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Cran-Pomegranate - Ocean Spray - 1.5L

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Cran-Pomegranate - Ocean Spray - 1.5L

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Barcode: 9331200430948 (EAN / EAN-13)

Quantity: 1.5L

Packaging: Plastic

Brands: Ocean Spray

Categories: Beverages and beverages preparations, Plant-based foods and beverages, Beverages, Fruit-flavoured beverages

Origin of ingredients: United States

Stores: Woolworths, Coles

Countries where sold: Australia, New Zealand

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Health

Ingredients

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    19 ingredients

    water, reconstituted fruit juice [cranberry (7%), pomegranate (5%), grape (3%)], sugar, acidity regulators (citric acid, fumaric acid, sodium citrate), natural flavour, thickener (pectin), vegetable and fruit concentrate (carrot, cranberry), vitamin c, sweetener (steviol glycosides)

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Additive: E960 - Steviol glycosides
    • Ingredient: Flavouring
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: water, fruit juice (cranberry 7%, pomegranate 5%, grape 3%), sugar, acidity regulators (citric acid, fumaric acid, sodium citrate), natural flavour, thickener (pectin), vegetable and fruit concentrate (carrot, cranberry), vitamin c, sweetener (steviol glycosides)
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 51.96 - percent_max: 85
    2. fruit juice -> en:fruit-juice - vegan: yes - vegetarian: yes - percent_min: 15 - percent_max: 15
      1. cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 7 - percent: 7 - percent_max: 7
      2. pomegranate -> en:pomegranate - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
      3. grape -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 3 - percent: 3 - percent_max: 3
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.72
    4. acidity regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 4.72
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.72
      2. fumaric acid -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.36
      3. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 1.57333333333333
    5. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.72
    6. thickener -> en:thickener - percent_min: 0 - percent_max: 4.72
      1. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.72
    7. vegetable and fruit concentrate -> en:fruit-and-vegetable-concentrates - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.72
      1. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 4.72
      2. cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 2.36
    8. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 4.72
    9. sweetener -> en:sweetener - percent_min: 0 - percent_max: 4.72
      1. steviol glycosides -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.72

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 17.36, rounded value: 17.4)

    Negative points: 8

    • Energy: 4 / 10 (value: 91.2, rounded value: 91.2)
    • Sugars: 4 / 10 (value: 4.72, rounded value: 4.72)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 11.6, rounded value: 11.6)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (250ml)     		Compared to: Beverages and beverages preparations
    Energy 91.2 kj
    (22 kcal)     		228 kj
    (54 kcal)     		-65%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 5.52 g 13.8 g -49%
    Sugars 4.72 g 11.8 g -31%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Salt 0.029 g 0.072 g -74%
    Alcohol 0 % vol 0 % vol
    Vitamin C (ascorbic acid) 8 mg 20 mg +57%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.36 % 17.36 %
Serving size: 250ml

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Data sources

Product added on by demont
Last edit of product page on by lcmortensen.
Product page also edited by aleene, archanox, ecoscore-impact-estimator, openfoodfacts-contributors, packbot.

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