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Brown rice crispy bars vanilla - Mighty Bellies - 120g

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Brown rice crispy bars vanilla - Mighty Bellies - 120g

Barcode:
9337824002554(EAN / EAN-13)

Quantity: 120g

Packaging: Aluminium wrappers, Cardboard carton

Brands: Mighty Bellies

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Labels, certifications, awards: Sustainable, No gluten, Sustainable Palm Oil, No eggs, No milk, No peanuts, No soy, Sesame free, Tree nut free

Origin of ingredients: Made in Italy

Stores: Woolworths, Coles

Countries where sold: Australia

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Energy

      4/10 points (1600kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      5/15 points (20g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/10

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      Fiber

      5/5 points (7.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 6 (11 - 5)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (20g (1 bar))     		Compared to: Cereal bars
    Energy 1,600 kj
    (383 kcal)     		320 kj
    (76 kcal)     		-10%
    Fat 7.5 g 1.5 g -57%
    Saturated fat 1.8 g 0.36 g -62%
    Carbohydrates 69.2 g 13.8 g +37%
    Sugars 20 g 4 g +2%
    Fiber 7.5 g 1.5 g -17%
    Proteins 5.3 g 1.06 g -53%
    Salt 0.205 g 0.041 g -38%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.167 % 9.167 %
Serving size: 20g (1 bar)

Ingredients

  • icon

    15 ingredients

    Crisp Puffed Wholegrain Brown Rice (60%), Brown Rice Syrup, Chicory Fibre, Humectant (Glycerol), High Oleic Sunflower Oil, Sustainable Palm Oil, Invert Sugar Syrup, Cane Sugar, Rice Protein, Natural Flavour, Thickener (Agar), Salt, Rosemary Extract.

    • Ingredient information

      • Crisp-puffed-wholegrain-brown-rice: 60.0%

      • Brown rice syrup: 21.7% (estimate)

      • Chicory fibre: 9.2% (estimate)

      • Humectant: 4.6% (estimate)

      • — E422: 4.6% (estimate)

      • High oleic sunflower oil: 2.3% (estimate)

      • Palm oil: < 2% (estimate)

      • Invert sugar syrup: < 2% (estimate)

      • Cane sugar: < 2% (estimate)

      • Rice protein: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Thickener: < 2% (estimate)

      • — E406: < 2% (estimate)

      • Salt: < 2% (estimate)

      • E392: < 2% (estimate)

Food processing

Additives

  • E392 - Extracts of rosemary

  • E406 - Agar

    Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: Crisp-puffed-wholegrain-brown-rice

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Crisp-puffed-wholegrain-brown-rice

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Crisp Puffed Wholegrain Brown Rice 60%, Brown Rice Syrup, Chicory Fibre, Humectant (Glycerol), High Oleic Sunflower Oil, Sustainable Palm Oil, Invert Sugar Syrup, Cane Sugar, Rice Protein, Natural Flavour, Thickener (Agar), Salt, Rosemary Extract
    1. Crisp Puffed Wholegrain Brown Rice -> en:crisp-puffed-wholegrain-brown-rice - percent_min: 60 - percent: 60 - percent_max: 60
    2. Brown Rice Syrup -> en:brown-rice-syrup - vegan: yes - vegetarian: yes - percent_min: 3.33333333333333 - percent_max: 40
    3. Chicory Fibre -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 33.3333333333333
    4. Humectant -> en:humectant - percent_min: 0 - percent_max: 18.3333333333333
      1. Glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 18.3333333333333
    5. High Oleic Sunflower Oil -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 12.2222222222222
    6. Sustainable Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 9.16666666666667
    7. Invert Sugar Syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.33333333333333
    8. Cane Sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.11111111111111
    9. Rice Protein -> en:rice-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.23809523809524
    10. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.58333333333333
    11. Thickener -> en:thickener - percent_min: 0 - percent_max: 4.07407407407407
      1. Agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084 - percent_min: 0 - percent_max: 4.07407407407407
    12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.205
    13. Rosemary Extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.205

Environment

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Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by archanox, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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