Maggie Beer Pheasant Farm Pate

Barcode: 93462976

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Product characteristics

Common name: Pate

Brands: Maggie Beer

Categories: Terrine, Pheasant terrines, Pate

Origin of ingredients: South Australia, Australia

Manufacturing or processing places: South Australia, Australia

Countries where sold: Australia

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
CHICKEN LIVERS (38%), FORTIFIED WINE (PRESERVATIVE (220), SALTED BUTTER (CREAM, WATER, SALT), EGG, ONION, WATER, THICKENED CREAM (CREAM, MINERAL SALT (450, 500), VEGETABLE GUM (400)), JUNIPER BERRIES (1.4%). THICKENER (441), GARLIC, SALT, SPICES BLACK PEPPER, NATURAL ROSEMARY EXTRACT. CONTAINS EGG, MILK PRODUCTS & SULPHITES THIS PRODUCT CONTAINS 1.2mL/100g OF ALCOHOL. MAY BE PRESENT:GLUTEN & TREE NUTS

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites, ALCOHOL

Traces: Gluten, Tree nuts

Nutrition facts


Nutrition facts for 100 g / 100 ml
Energy ?
Fat ?
Carbohydrate ?
Proteins ?

Product added on by foodorigins.
Last edit of product page on by clockwerx.

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