Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Tropical mango & passionfruit cookie bites - Byron Bay Cookies

edit Edit the page

Tropical mango & passionfruit cookie bites - Byron Bay Cookies

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 9352047002150 (EAN / EAN-13)

Brands: Byron Bay Cookies

Labels, certifications, awards: Australian made

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

  • icon

    37 ingredients

    wheat flour, white compound chocolate (sugar, vegetable fat, milko solids, emulsifiers (soy lecithin, 492], flavours), butter, fruit puree (12%) (mango puree (20%), passionfruit pulp (16%), apple puree concentrate, invert sugar, glycerine) sugar, coconut, cream cheese (cream, milk, salt, starter culture, vegetable gum [410]), passionfruit pulp (3%), skim milk powder, egg, cultured dextrose, maize starch, raising agent (500, 450), soy lecithin, salt, natural passionfruit flavour (0.2%), natural vanilla flavour. allergy advice: contains wheat, milk, egg, soy. may be present: tree nuts, peanuts, sesame seeds.
    Allergens: Eggs, Gluten, Milk, Soybeans
    Traces: Nuts, Peanuts, Sesame seeds

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E410 - Locust bean gum
    • Additive: E450 - Diphosphates
    • Additive: E492 - Sorbitan tristearate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E492 - Sorbitan tristearate

    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Cream cheese, Cream, Milk, Skimmed milk powder, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: White-compound-chocolate, Milko-solids, 492, Invert sugar, Vegetable-gum, 410, Cultured-dextrose, 500, 450, Natural-passionfruit-flavour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : wheat flour, white compound chocolate, sugar, vegetable fat, milko solids, emulsifiers (soy lecithin, 492, flavours), butter, fruit puree 12% (mango puree 20%, passionfruit 16%, apple puree, invert sugar, glycerine), sugar, coconut, cream cheese (cream, milk, salt, starter culture, vegetable gum (410)), passionfruit 3%, skim milk powder, egg, cultured dextrose, maize starch, raising agent (500, 450), soy lecithin, salt, natural passionfruit flavour 0.2%, natural vanilla flavour
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. white compound chocolate -> en:white-compound-chocolate
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    5. milko solids -> en:milko-solids
    6. emulsifiers -> en:emulsifier
      1. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      2. 492 -> en:492
      3. flavours -> en:flavouring - vegan: maybe - vegetarian: maybe
    7. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    8. fruit puree -> en:fruit-puree - vegan: yes - vegetarian: yes - percent: 12
      1. mango puree -> en:mango-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13025 - percent: 20
      2. passionfruit -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent: 16
      3. apple puree -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050
      4. invert sugar -> en:invert-sugar
      5. glycerine -> en:e422 - vegan: maybe - vegetarian: maybe
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    11. cream cheese -> en:cream-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. starter culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe
      5. vegetable gum -> en:vegetable-gum
        1. 410 -> en:410
    12. passionfruit -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent: 3
    13. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    14. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    15. cultured dextrose -> en:cultured-dextrose
    16. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    17. raising agent -> en:raising-agent
      1. 500 -> en:500
      2. 450 -> en:450
    18. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    19. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. natural passionfruit flavour -> en:natural-passionfruit-flavour - percent: 0.2
    21. natural vanilla flavour -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,920 kj
    (458 kcal)
    Fat 21.2 g
    Saturated fat 15.6 g
    Carbohydrates 60 g
    Sugars 32 g
    Fiber ?
    Proteins 6 g
    Salt 1.02 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by inf
Last edit of product page on by roboto-app.
Product page also edited by archanox, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmcWUICBhjXkPBPnmhOhxM-kH5rBTsAv0NPgFKs, yuka.sY2b0xO6T85zoF3NwEKvlmxsT4HZjRvJCEXtsEi65_nVFIDGfNMss7DUEqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page