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Future Burger - Future Farm - 230 g
Future Burger - Future Farm - 230 g
Barcode: 9369998331321 (EAN / EAN-13)
Quantity: 230 g
Brands: Future Farm
Categories: Plant-based foods and beverages, Plant-based foods, Fresh foods, Fresh plant-based foods
Labels, certifications, awards:
Vegetarian, No gluten, No GMOs, Vegan, Non GMO project
Origin of ingredients: Brazil
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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15 ingredients
Water, Vegetable Protein (Concentrated Soy Protein (17%), Isolated Soy Protein (2%), Concentrated Pea Protein (1%), Chickpea Flour (1%)), Coconut Fat, Canola Oil, Natural Flavour, Stabilisers (461, 1400), Salt, Natural Colour (162). ALLERGENS: Contains Soy.Allergens: Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1400 - Dextrin
- Additive: E162 - Beetroot red
- Additive: E461 - Methyl cellulose
- Ingredient: Colour
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1400 - Dextrin
Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.Source: Wikipedia
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E162 - Beetroot red
Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.Source: Wikipedia
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: 461, 1400, 162Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan
No non-vegan ingredients
Unrecognized ingredients: 461, 1400, 162Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: 461, 1400, 162Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Water, Vegetable Protein (Soy Protein 17%, Isolated Soy Protein 2%, Pea Protein 1%, Chickpea Flour 1%), Coconut Fat, Canola Oil, Natural Flavour, Stabilisers (461, 1400), Salt, Natural Colour (162)- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 21 - percent_max: 79
- Vegetable Protein -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 21 - percent_max: 21
- Soy Protein -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 17 - percent: 17 - percent_max: 17
- Isolated Soy Protein -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
- Pea Protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- Chickpea Flour -> en:chickpea-flour - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- Coconut Fat -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 21
- Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 21
- Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 19.3333333333333
- Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 14.5
- 461 -> en:461 - percent_min: 0 - percent_max: 14.5
- 1400 -> en:1400 - percent_min: 0 - percent_max: 7.25
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.6
- Natural Colour -> en:natural-colours - percent_min: 0 - percent_max: 9.66666666666667
- 162 -> en:162 - percent_min: 0 - percent_max: 9.66666666666667
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 14, rounded value: 14)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 2 / 10 (value: 809, rounded value: 809)
- Sugars: 0 / 10 (value: 1, rounded value: 1)
- Saturated fat: 9 / 10 (value: 9.4, rounded value: 9.4)
- Sodium: 2 / 10 (value: 221.74, rounded value: 221.7)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 13 (13 - 0)
Nutri-Score: D
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Fat in moderate quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (9.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.554%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Fresh plant-based foods Energy 809 kj
(193 kcal)Fat 12 g Saturated fat 9.4 g Carbohydrates 7.9 g Sugars 1 g Fiber ? Proteins 14 g Salt 0.554 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a high impact
Sleeve
Film
Tray
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Brazil 100 %High
Data sources
Product added on by kiliweb
Last edit of product page on by trolley.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnMab_vX_hCcEk3jw2zb1N6sAbnXOeh859nmOqs.