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Lemon Curd - Chefs Kitchen - 70g
Lemon Curd - Chefs Kitchen - 70g
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Barcode: 9417986940502 (EAN / EAN-13)
Quantity: 70g
Packaging: Bag
Brands: Chefs Kitchen, Hansells Foods
Categories: Breakfasts, Spreads, Sweet spreads, Cooking helpers, Dessert mixes, Fruit curds, Lemon curds
Origin of ingredients: New Zealand, Imported Unknown
Manufacturing or processing places: New Zealand
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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12 ingredients
Sugar,Maize Starch, Natural Lemon Flavours, (1.5%), Gelatine (Beef), Food Acid (Citric), Gelling Agenets (Carrageenan, Tetrasodium Pyrophosphate), Colour (Riboflavin) (Contains Wheat). ALLERGENS: CONTAINS WHEATAllergens: Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E407 - Carrageenan
- Additive: E428 - Gelatine
- Additive: E450 - Diphosphates
- Ingredient: Colour
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E101i - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E407 - Carrageenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Food-acid, Citric, Gelling-agenetsSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: E428, BeefSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: E428, BeefSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Sugar, Maize Starch, Natural Lemon Flavours, Gelatine (Beef), Food Acid (Citric), Gelling Agenets (Carrageenan, Tetrasodium Pyrophosphate), Colour (Riboflavin)- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100
- Maize Starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Natural Lemon Flavours -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- Beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- Food Acid -> en:food-acid - percent_min: 0 - percent_max: 20
- Citric -> en:citric - percent_min: 0 - percent_max: 20
- Gelling Agenets -> en:gelling-agenets - percent_min: 0 - percent_max: 16.6666666666667
- Carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- Tetrasodium Pyrophosphate -> en:e450iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- Colour -> en:colour - percent_min: 0 - percent_max: 14.2857142857143
- Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (105ml)Compared to: Dessert mixes Energy 553 kj
(132 kcal)581 kj
(139 kcal)-54% Fat 6.6 g 6.93 g +23% Saturated fat 4.1 g 4.3 g +69% Carbohydrates 15.2 g 16 g -64% Sugars 13.5 g 14.2 g -31% Fiber ? ? Proteins 2.6 g 2.73 g -45% Salt 0.056 g 0.059 g -95% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact New Zealand Medium
Data sources
Product added on by foodorigins
Last edit of product page on by packbot.