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Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g
Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
9420063600749(EAN / EAN-13)
Barcode:
9420063600749(EAN / EAN-13)
Common name: Milk chocolate bar with hokey pokey
Quantity: 250 g
Brands: Whittaker’s
Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Milk chocolates, Milk chocolate bar
Labels, certifications, awards:
Kosher, No GMOs, No palm oil, Rainforest Alliance, Rainforest Alliance Cocoa
Origin of the product and/or its ingredients: Made in New Zealand
Origin of ingredients: New Zealand
Manufacturing or processing places: New Zealand
Link to the product page on the official site of the producer: https://www.whittakers.co.nz/en_NZ/produ...
Stores: Coles, Woolworths, New World
Countries where sold: Australia, Malaysia, New Zealand, Singapore
Matching with your preferences
Health
Nutrition
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Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 30/55
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Energy
6/10 points (2250kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
14/15 points (50.1g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
10/10 points (16.8g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
0/20 points (0.09g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
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Fiber
0/5 points (unknown)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 30 (30 - 0)
Nutri-Score: E
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Nutrient levels
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Fat in high quantity (30.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (16.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (50.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.0925%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (25 g)Compared to: Milk chocolates Energy 2,250 kj
(538 kcal)562 kj
(134 kcal)- Fat 30.6 g 7.65 g -5% Saturated fat 16.8 g 4.2 g -6% Carbohydrates 57.9 g 14.5 g +9% Sugars 50.1 g 12.5 g +2% Fiber ? ? Proteins 8 g 2 g +10% Salt 0.092 g 0.023 g -54% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Ingredients
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33 ingredients
MILK CHOCOLATE [SUGAR, COCOA SOLIDS* 33%* (COCOA BUTTER & COCOA MASS), NZ MILK POWDER 30%, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR]; HOKEY POKEY PIECES 15% [SUGAR, GLUCOSE, WATER, SODIUM BICARBONATE, HYDROLYSED MILK PROTEIN, SALT]. *MINIMUM PERCENTAGE. MAY BE PRESENT: PEANUTS, TREE NUTS, GLUTEN. Milk chocolate (sugar, cocoa solids 33% (cocoa butter, cocoa mass), NZ milk powder 30%, emulsifier (soy lecithin), vanilla flavour), hokey pokey pieces 15% (sugar, glucose, water, sodium bicarbonate, hydrolysed milk protein, salt). May be present: peanuts, tree nuts, gluten.Allergens: Milk, SoybeansTraces: Gluten, Nuts, Peanuts, Soybeans
Food processing
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Ultra-processed foods
6 ultra-processing markers
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Limit ultra-processed foods
Ultra-processed foods increase noncommunicable chronic disease risk
Several studies have found that a high consumption of ultra-processed foods is associated with an increased risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Hydrolysed proteins
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Nz-milk-powder, Hokey-pokey-pieces, Minimum-percentage, Nz-milk-powder, Hokey-pokey-piecesSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Milk chocolate, Milk chocolateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Nz-milk-powder, Hokey-pokey-pieces, Minimum-percentage, Nz-milk-powder, Hokey-pokey-piecesSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: MILK CHOCOLATE (SUGAR, COCOA SOLIDS 13.2% (COCOA BUTTER, COCOA MASS), NZ MILK POWDER 12%, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR), HOKEY POKEY PIECES 15% (SUGAR, GLUCOSE, WATER, SODIUM BICARBONATE, HYDROLYSED MILK PROTEIN, SALT), MINIMUM PERCENTAGE, Milk chocolate (sugar, cocoa solids 4.95% (cocoa butter, cocoa mass), NZ milk powder 4.5%, emulsifier (soy lecithin), vanilla flavour), hokey pokey pieces 15% (sugar, glucose, water, sodium bicarbonate, hydrolysed milk protein, salt)- MILK CHOCOLATE -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- COCOA SOLIDS -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 13.2
- COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
- COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
- NZ MILK POWDER -> en:nz-milk-powder - percent: 12
- EMULSIFIER -> en:emulsifier
- SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- VANILLA FLAVOUR -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
- HOKEY POKEY PIECES -> en:hokey-pokey-pieces - percent: 15
- SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- GLUCOSE -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- SODIUM BICARBONATE -> en:e500ii - vegan: yes - vegetarian: yes
- HYDROLYSED MILK PROTEIN -> en:hydrolysed-milk-protein - vegan: maybe - vegetarian: yes
- SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- MINIMUM PERCENTAGE -> en:minimum-percentage
- Milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cocoa solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 4.95
- cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
- cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
- NZ milk powder -> en:nz-milk-powder - percent: 4.5
- emulsifier -> en:emulsifier
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- vanilla flavour -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
- hokey pokey pieces -> en:hokey-pokey-pieces - percent: 15
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
- hydrolysed milk protein -> en:hydrolysed-milk-protein - vegan: maybe - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
Environment
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Green-Score D - High environmental impact
⚠ ️The full impact of transportation to your country is currently unknown.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 39/100)
Category: Milk chocolate bar
Category: Milk chocolate bar
- PEF environmental score: 0.77 (the lower the score, the lower the impact)
- including impact on climate change: 12.58 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a low impact
Malus:
Environmental policy: 0
Transportation:
Origin of the product and/or its ingredients % of ingredients Impact New Zealand High
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: D (Score: 34/100)
Product: Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g
Life cycle analysis score: 39
Sum of bonuses and maluses: -5
Final score: 34/100
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Carbon footprint
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Equal to driving 6.5 km in a petrol car
1258 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate bar (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact New Zealand High
Labels
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by foodvisor
Last edit of product page on by tomnewspring.
Product page also edited by archanox, foodless, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmxDVPWGqCP0LkX4xV_VnseoE5PScO9_xLLGaao.