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Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g

Whittaker’s Creamy Milk Hokey Pokey Crunch - Product

Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g

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Barcode: 9420063600749 (EAN / EAN-13)

Common name: Milk chocolate bar with hokey pokey

Quantity: 250 g

Brands: Whittaker’s

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Milk chocolates, Milk chocolate bar

Labels, certifications, awards: Kosher, No GMOs, No palm oil, Rainforest Alliance, Rainforest Alliance Cocoa

Origin of the product and/or its ingredients: Made in New Zealand

Origin of ingredients: New Zealand

Manufacturing or processing places: New Zealand

Link to the product page on the official site of the producer: https://www.whittakers.co.nz/en_NZ/produ...

Stores: Coles, Woolworths, New World

Countries where sold: Australia, Malaysia, New Zealand, Singapore

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Health

Ingredients

33 ingredients

MILK CHOCOLATE [SUGAR, COCOA SOLIDS* 33%* (COCOA BUTTER & COCOA MASS), NZ MILK POWDER 30%, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR]; HOKEY POKEY PIECES 15% [SUGAR, GLUCOSE, WATER, SODIUM BICARBONATE, HYDROLYSED MILK PROTEIN, SALT]. *MINIMUM PERCENTAGE. MAY BE PRESENT: PEANUTS, TREE NUTS, GLUTEN. Milk chocolate (sugar, cocoa solids 33% (cocoa butter, cocoa mass), NZ milk powder 30%, emulsifier (soy lecithin), vanilla flavour), hokey pokey pieces 15% (sugar, glucose, water, sodium bicarbonate, hydrolysed milk protein, salt). May be present: peanuts, tree nuts, gluten.

Allergens: Soybeans

Traces: Gluten, Nuts, Peanuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Hydrolysed proteins

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Nz-milk-powder, Hokey-pokey-pieces, Minimum-percentage, Nz-milk-powder, Hokey-pokey-pieces
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Milk chocolate, Milk chocolate
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Nz-milk-powder, Hokey-pokey-pieces, Minimum-percentage, Nz-milk-powder, Hokey-pokey-pieces
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: MILK CHOCOLATE (SUGAR, COCOA SOLIDS 13.2% (COCOA BUTTER, COCOA MASS), NZ MILK POWDER 12%, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR), HOKEY POKEY PIECES 15% (SUGAR, GLUCOSE, WATER, SODIUM BICARBONATE, HYDROLYSED MILK PROTEIN, SALT), MINIMUM PERCENTAGE, Milk chocolate (sugar, cocoa solids 4.95% (cocoa butter, cocoa mass), NZ milk powder 4.5%, emulsifier (soy lecithin), vanilla flavour), hokey pokey pieces 15% (sugar, glucose, water, sodium bicarbonate, hydrolysed milk protein, salt)
MILK CHOCOLATE -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

COCOA SOLIDS -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 13.2

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

NZ MILK POWDER -> en:nz-milk-powder - percent: 12

EMULSIFIER -> en:emulsifier

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

VANILLA FLAVOUR -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe

HOKEY POKEY PIECES -> en:hokey-pokey-pieces - percent: 15

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

GLUCOSE -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

SODIUM BICARBONATE -> en:e500ii - vegan: yes - vegetarian: yes

HYDROLYSED MILK PROTEIN -> en:hydrolysed-milk-protein - vegan: maybe - vegetarian: yes

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

MINIMUM PERCENTAGE -> en:minimum-percentage

Milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

cocoa solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 4.95

cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

NZ milk powder -> en:nz-milk-powder - percent: 4.5

emulsifier -> en:emulsifier

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

vanilla flavour -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe

hokey pokey pieces -> en:hokey-pokey-pieces - percent: 15

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes

hydrolysed milk protein -> en:hydrolysed-milk-protein - vegan: maybe - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 8, rounded value: 8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 26

Energy: 6 / 10 (value: 2250, rounded value: 2250)

Sugars: 10 / 10 (value: 50.1, rounded value: 50.1)

Saturated fat: 10 / 10 (value: 16.8, rounded value: 16.8)

Sodium: 0 / 10 (value: 37, rounded value: 37)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (30.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (16.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (50.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.0925%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 g)	Compared to: Milk chocolates
Energy	2,250 kj (538 kcal)	562 kj (134 kcal)	-
Fat	30.6 g	7.65 g	-5%
Saturated fat	16.8 g	4.2 g	-6%
Carbohydrates	57.9 g	14.5 g	+9%
Sugars	50.1 g	12.5 g	+2%
Fiber	?	?
Proteins	8 g	2 g	+13%
Salt	0.092 g	0.023 g	-58%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 25 g

Environment

Eco-Score D - High environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 38/100)

Category: Milk chocolate bar

PEF environmental score: 0.78 (the lower the score, the lower the impact)
including impact on climate change: 12.74 kg CO2 eq/kg of product

Stage	Impact
Agriculture	43.5 %
Processing	50.8 %
Packaging	1.3 %
Transportation	3.7 %
Distribution	0.6 %
Consumption	0.0 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- Rainforest Alliance

Origins of ingredients with a high impact

Malus:

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
New Zealand	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 35/100)
Product: Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g

Life cycle analysis score: 38
Sum of bonuses and maluses: -5

Final score: 35/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 6.6 km in a petrol car

1274 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate bar (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	31.2 %
Processing	65.4 %
Packaging	0.8 %
Transportation	2.4 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
New Zealand	100 %	Medium

Labels

Rainforest Alliance

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Data sources

Product added on April 25, 2021, 6:10:40 AM CEST by foodvisor
Last edit of product page on March 13, 2024, 4:56:32 AM CET by tomnewspring.
Product page also edited by archanox, foodless, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmxDVPWGqCP0LkX4xV_VnseoE5PScO9_xLLGaao.

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Whittaker’s Creamy Milk Hokey Pokey Crunch - 250 g