Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Australia

78 additives:

AdditiveProducts*Risk
E124 - Ponceau 4r 33
E330 - Citric acid 17
E102 - Tartrazine 16
E110 - Sunset yellow FCF 16
E133 - Brilliant blue FCF 15Moderate risk of over exposure
E122 - Azorubine 13No or very low risk of over exposure
E123 - Amaranth 9No or very low risk of over exposure
E202 - Potassium sorbate 9High risk of over exposure
E322 - Lecithins 9
E500 - Sodium carbonates 7
E903 - Carnauba wax 7
E428 - Gelatine 7
E410 - Locust bean gum 6
E471 - Mono- and diglycerides of fatty acids 6
E415 - Xanthan gum 5
E414 - Acacia gum 4
E450 - Diphosphates 4High risk of over exposure
E322i - Lecithin 4
E492 - Sorbitan tristearate 3High risk of over exposure
E406 - Agar 3
E341 - Calcium phosphates 3High risk of over exposure
E331 - Sodium citrates 3
E104 - Quinoline yellow 3
E129 - Allura red 3No or very low risk of over exposure
E150c - Ammonia caramel 3Moderate risk of over exposure
E422 - Glycerol 3
E420 - Sorbitol 3
E171 - Titanium dioxide 3
E200 - Sorbic acid 3High risk of over exposure
E466 - Sodium carboxy methyl cellulose 2
E120 - Cochineal 2
E1401 - Acid-treated modified starch 2
E142 - Green s 2Moderate risk of over exposure
E1422 - Acetylated distarch adipate 2
E150 - Caramel 2
E160a - Carotene 2
E211 - Sodium benzoate 2High risk of over exposure
E270 - Lactic acid 2
E296 - Malic acid 2
E306 - Tocopherol-rich extract 2
E307 - Alpha-tocopherol 2
E307b - Concentrated tocopherol 2
E412 - Guar gum 2
E413 - Tragacanth 2
E475 - Polyglycerol esters of fatty acids 2
E476 - Polyglycerol polyricinoleate 2
E553 - Magnesium silicates 2
E553b - Talc 2
E621 - Monosodium glutamate 2High risk of over exposure
E627 - Disodium guanylate 2
E132 - Indigotine 1No or very low risk of over exposure
E631 - Disodium inosinate 1
E163 - Anthocyanins 1
E160b - Annatto 1
E153 - Vegetable carbon 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E1510 - Ethanol 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E151 - Brilliant black bn 1No or very low risk of over exposure
E14XX - Modified Starch 1
E1450 - Starch sodium octenyl succinate 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E575 - Glucono-delta-lactone 1
E635 - Disodium 5'-ribonucleotide 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 1
E1412 - Distarch phosphate 1
E500ii - Sodium hydrogen carbonate 1
E541 - Sodium aluminium phosphate 1
E551 - Silicon dioxide 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E304 - Fatty acid esters of ascorbic acid 1
E300 - Ascorbic acid 1
E334 - L(+)-tartaric acid 1
E297 - Fumaric acid 1
E401 - Sodium alginate 1
E262 - Sodium acetates 1
E250 - Sodium nitrite 1High risk of over exposure