List of additives for products that have the label No artificial flavors - Australia

Country: Australia - View the list for matching products from the entire world

86 additives:

AdditiveProducts*Risk
E330 - Citric acid 42
E415 - Xanthan gum 19
E160c - Paprika extract 13
E440 - Pectins 12
E322 - Lecithins 11
E1422 - Acetylated distarch adipate 11
E412 - Guar gum 11
E202 - Potassium sorbate 9High risk of over exposure
E300 - Ascorbic acid 9
E1442 - Hydroxypropyl distarch phosphate 8
E322i - Lecithin 8
E331 - Sodium citrates 8
E500 - Sodium carbonates 8
E160a - Carotene 7
E471 - Mono- and diglycerides of fatty acids 6
E422 - Glycerol 5
E466 - Sodium carboxy methyl cellulose 5
E120 - Cochineal 5
E270 - Lactic acid 5
E200 - Sorbic acid 5High risk of over exposure
E304 - Fatty acid esters of ascorbic acid 4
E476 - Polyglycerol polyricinoleate 4
E260 - Acetic acid 4
E223 - Sodium metabisulphite 4High risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E407 - Carrageenan 4High risk of over exposure
E341 - Calcium phosphates 4High risk of over exposure
E450 - Diphosphates 4High risk of over exposure
E100 - Curcumin 4
E481 - Sodium stearoyl-2-lactylate 3High risk of over exposure
E492 - Sorbitan tristearate 3High risk of over exposure
E234 - Nisin 3
E509 - Calcium chloride 3Moderate risk of over exposure
E428 - Gelatine 3
E410 - Locust bean gum 3
E211 - Sodium benzoate 3High risk of over exposure
E320 - Butylated hydroxyanisole (bha) 3
E339 - Sodium phosphates 2High risk of over exposure
E955 - Sucralose 2
E150a - Plain caramel 2No or very low risk of over exposure
E250 - Sodium nitrite 2High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 2
E307b - Alpha-tocopherol 2
E461 - Methyl cellulose 2
E220 - Sulphur dioxide 2High risk of over exposure
E160 - Carotenoids 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E452 - Polyphosphates 2High risk of over exposure
E500i - Sodium carbonate 2
E551 - Silicon dioxide 1
E316 - Sodium erythorbate 1No or very low risk of over exposure
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E503 - Ammonium carbonates 1
E160ai - Beta-carotene 1
E140 - Chlorophylls and Chlorophyllins 1
E101 - Riboflavin 1
E306 - Tocopherol-rich extract 1
E296 - Malic acid 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E451 - Triphosphates 1High risk of over exposure
E327 - Calcium lactate 1
E951 - Aspartame 1No or very low risk of over exposure
E954 - Saccharin and its salts 1
E420 - Sorbitol 1
E405 - Propane-1‚2-diol alginate 1
E262 - Sodium acetates 1
E307 - Alpha-tocopherol 1
E263 - Calcium acetate 1
E529 - Calcium oxide 1
E150 - Caramel 1
E161b - Lutein 1
E332 - Potassium citrates 1
E337 - Potassium sodium tartrate 1
E554 - Sodium aluminium silicate 1
E333 - Calcium citrates 1
E500ii - Sodium hydrogen carbonate 1
E968 - Erythritol 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E334 - L(+)-tartaric acid 1
E338 - Phosphoric acid 1High risk of over exposure
E160b - Annatto 1
E325 - Sodium lactate 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E14XX - Modified Starch 1
E401 - Sodium alginate 1
E508 - Potassium chloride 1Moderate risk of over exposure