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universal Bakery

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Barcode: 0731216105554 (EAN / EAN-13) 731216105554 (UPC / UPC-A)

Countries where sold: Australia

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Health

Ingredients

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    33 ingredients


    n information r package: 1 a: approx, 55 g (1 waffle) per serving per 100 g 1010 kj 1830 kj (241 cal) (438 cal) 4,0g 7,3g 8,5g 15,4g ingredien hea enriched when our [wheat flour, virtmins (niacin, thiamin, ribof folate), mineral (iron)), dried strawberries [strawberry, sugar, acidity regulate preservative (223) (sulphites) colour (12 strawberry flavour], pearl s (milk), water, invert sugar, dry yeast, c sugar, whole eggs, canola oil, vanill vital wheat gluten, cultured wheat dry milk, emulsifier (322) (soy), cinamo
    Allergens: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: N-information-r-package, 1-a, Approx, 1-waffle-per-serving-per-100-g-1010-kj-1830-kj, 241-cal, 438-cal, Ingredien-hea-enriched-when-our, Virtmins, Ribof-folate, Acidity-regulate-preservative, 223, 12-strawberry-flavour, Pearl-s, C-sugar, Vanill-vital-wheat-gluten, Cultured-wheat-dry-milk, 322, Cinamo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whole egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: N-information-r-package, 1-a, Approx, 1-waffle-per-serving-per-100-g-1010-kj-1830-kj, 241-cal, 438-cal, Ingredien-hea-enriched-when-our, Virtmins, Thiamin, Ribof-folate, Iron, Acidity-regulate-preservative, 223, 12-strawberry-flavour, Pearl-s, Invert sugar, C-sugar, Vanill-vital-wheat-gluten, Cultured-wheat-dry-milk, 322, Cinamo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: n information r package (1 a), approx, 1 waffle) per serving per 100 g 1010 kj 1830 kj (241 cal, 438 cal), ingredien hea enriched when our 15.4% (wheat flour, virtmins (niacin, thiamin, ribof folate), mineral (iron), strawberries, strawberry, sugar, acidity regulate preservative (223), colour, 12 strawberry flavour), pearl s, water, invert sugar, yeast, c sugar, whole eggs, canola oil, vanill vital wheat gluten, cultured wheat dry milk, emulsifier (322), cinamo
    1. n information r package -> en:n-information-r-package - percent_min: 15.4 - percent_max: 53.8
      1. 1 a -> en:1-a - percent_min: 15.4 - percent_max: 53.8
    2. approx -> en:approx - percent_min: 15.4 - percent_max: 34.6
    3. 1 waffle) per serving per 100 g 1010 kj 1830 kj -> en:1-waffle-per-serving-per-100-g-1010-kj-1830-kj - percent_min: 15.4 - percent_max: 28.2
      1. 241 cal -> en:241-cal - percent_min: 7.7 - percent_max: 28.2
      2. 438 cal -> en:438-cal - percent_min: 0 - percent_max: 14.1
    4. ingredien hea enriched when our -> en:ingredien-hea-enriched-when-our - percent_min: 15.4 - percent: 15.4 - percent_max: 15.4
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.71111111111111 - percent_max: 15.4
      2. virtmins -> en:virtmins - percent_min: 0 - percent_max: 7.7
        1. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.7
        2. thiamin -> en:thiamin - percent_min: 0 - percent_max: 3.85
        3. ribof folate -> en:ribof-folate - percent_min: 0 - percent_max: 2.56666666666667
      3. mineral -> en:minerals - percent_min: 0 - percent_max: 5.13333333333333
        1. iron -> en:iron - percent_min: 0 - percent_max: 5.13333333333333
      4. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 3.85
      5. strawberry -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 3.08
      6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.56666666666667
      7. acidity regulate preservative -> en:acidity-regulate-preservative - percent_min: 0 - percent_max: 2.2
        1. 223 -> en:223 - percent_min: 0 - percent_max: 2.2
      8. colour -> en:colour - percent_min: 0 - percent_max: 1.925
      9. 12 strawberry flavour -> en:12-strawberry-flavour - percent_min: 0 - percent_max: 1.71111111111111
    5. pearl s -> en:pearl-s - percent_min: 0 - percent_max: 15.4
    6. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 13.45
    7. invert sugar -> en:invert-sugar - percent_min: 0 - percent_max: 10.76
    8. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.96666666666667
    9. c sugar -> en:c-sugar - percent_min: 0 - percent_max: 7.68571428571429
    10. whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 6.725
    11. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.97777777777778
    12. vanill vital wheat gluten -> en:vanill-vital-wheat-gluten - percent_min: 0 - percent_max: 5.38
    13. cultured wheat dry milk -> en:cultured-wheat-dry-milk - percent_min: 0 - percent_max: 4.89090909090909
    14. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4.48333333333333
      1. 322 -> en:322 - percent_min: 0 - percent_max: 4.48333333333333
    15. cinamo -> en:cinamo - percent_min: 0 - percent_max: 4.13846153846154

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.308 %

Environment

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Data sources

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