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Fantales Family Size - Nestlé

Fantales Family Size - Nestlé

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Barcode: 9300605096837 (EAN / EAN-13)

Brands: Nestlé

Labels, certifications, awards: Australian made

Stores: Kmart

Countries where sold: Australia

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Health

Ingredients

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    35 ingredients


    portions 加 br mony s 从心 good food, good life® nestlé limited, 12-16 1010 zealan ake approx 3 fantales keaveragequantity per serving serving 380kj ergy protein fat, total saturated carbohydrate 1479 - sugars sodium 4% 1% 5% 2% 5% 12% % 00l 8 20g 6el dull our keep the smiles going by enjoying the right portion combined with physical activity contains no artificial colours. 3 fantales® children less then 4 vears heve imited chewng ability and coud chóke on smal pieces. one serve nutritional compass® ingredients. glucose syrup, sugar, sweetened condensed milk (milik, sugar), vegetable fat [emulsifiers sorbitan tristearate, soy lecithin]), milk solids, invert sugar, cocoa^, salt emulsifier (soy lecithin), flavour. contains milk and soy. may contain tree nuts. product contains 73% caramel and 27% compound chocolate. made in australia. store cool and dry. arainforest alliance certifiedm cocoa. find out more at ra.org confectionery itm nestle. in australia call 1800 025 361 www.nestle.com.au nestlé australia ltd, 1 homebush bay dr, rhodes nsw 2138, australia. in new zealand 0800 830 840 www.nestle.co.nz good to talk nesnicholls lane, parnell, auckland, 1010 new zealan bag
    Allergens: Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E492 - Sorbitan tristearate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia
  • E322i - Lecithin


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia
  • E492 - Sorbitan tristearate


    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Portions-加-br-mony-s-从心-good-food, Good-life-nestle-limited, 12-16-1010-zealan-ake-approx-3-fantales-keaveragequantity-per-serving-serving-380kj-ergy-protein-fat, Total-saturated-carbohydrate-1479, 3-fantales-children-less-then-4-vears-heve-imited-chewng-ability-and-coud-choke-on-smal-pieces, One-serve-nutritional-compass-ingredients, Milik, Salt-emulsifier, Product-contains-73-caramel-and-27-compound-chocolate, Made-in-australia, Store-cool-and-dry, Arainforest-alliance-certifiedm-cocoa, Find-out-more-at-ra-org-confectionery-itm-nestle, In-australia-call-1800-025-361-www-nestle-com-au-nestle-australia-ltd, 1-homebush-bay-dr, Rhodes-nsw-2138, Australia, In-new-zealand-0800-830-840-www-nestle-co-nz-good-to-talk-nesnicholls-lane, Parnell, Auckland, 1010-new-zealan-bag

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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    Non-vegan


    Non-vegan ingredients: Sweetened condensed milk, Milk solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: Portions-加-br-mony-s-从心-good-food, Good-life-nestle-limited, 12-16-1010-zealan-ake-approx-3-fantales-keaveragequantity-per-serving-serving-380kj-ergy-protein-fat, Total-saturated-carbohydrate-1479, 3-fantales-children-less-then-4-vears-heve-imited-chewng-ability-and-coud-choke-on-smal-pieces, One-serve-nutritional-compass-ingredients, Milik, Invert sugar, Salt-emulsifier, Product-contains-73-caramel-and-27-compound-chocolate, Made-in-australia, Store-cool-and-dry, Arainforest-alliance-certifiedm-cocoa, Find-out-more-at-ra-org-confectionery-itm-nestle, In-australia-call-1800-025-361-www-nestle-com-au-nestle-australia-ltd, 1-homebush-bay-dr, Rhodes-nsw-2138, Australia, In-new-zealand-0800-830-840-www-nestle-co-nz-good-to-talk-nesnicholls-lane, Parnell, Auckland, 1010-new-zealan-bag

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    portions 加 br mony s 从心 good food, good life® nestlé limited, 12-16 1010 zealan ake approx 3 fantales keaveragequantity per serving serving 380kj ergy protein fat, total saturated carbohydrate 1479, artificial colours, 3 fantales® children less then 4 vears heve imited chewng ability and coud chóke on smal pieces, one serve nutritional compass® ingredients, glucose syrup, sugar, sweetened condensed milk (milik, sugar), vegetable fat (emulsifiers (sorbitan tristearate), soy lecithin), milk solids, invert sugar, cocoa^, salt emulsifier (soy lecithin), flavour, product contains 73% caramel and 27% compound chocolate, made in australia, store cool and dry, arainforest alliance certifiedm cocoa, find out more at ra.org confectionery itm nestle, in australia call 1800 025 361 www.nestle.com.au nestlé australia ltd, 1 homebush bay dr, rhodes nsw 2138, australia, in new zealand 0800 830 840 www.nestle.co.nz good to talk nesnicholls lane, parnell, auckland, 1010 new zealan bag
    1. portions 加 br mony s 从心 good food -> en:portions-加-br-mony-s-从心-good-food - percent_min: 3.44827586206897 - percent_max: 100
    2. good life® nestlé limited -> en:good-life-nestle-limited - percent_min: 0 - percent_max: 50
    3. 12-16 1010 zealan ake approx 3 fantales keaveragequantity per serving serving 380kj ergy protein fat -> en:12-16-1010-zealan-ake-approx-3-fantales-keaveragequantity-per-serving-serving-380kj-ergy-protein-fat - percent_min: 0 - percent_max: 33.3333333333333
    4. total saturated carbohydrate 1479 -> en:total-saturated-carbohydrate-1479 - percent_min: 0 - percent_max: 25
    5. artificial colours -> en:colour - percent_min: 0 - percent_max: 20
    6. 3 fantales® children less then 4 vears heve imited chewng ability and coud chóke on smal pieces -> en:3-fantales-children-less-then-4-vears-heve-imited-chewng-ability-and-coud-choke-on-smal-pieces - percent_min: 0 - percent_max: 16.6666666666667
    7. one serve nutritional compass® ingredients -> en:one-serve-nutritional-compass-ingredients - percent_min: 0 - percent_max: 14.2857142857143
    8. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. sweetened condensed milk -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. milik -> en:milik - percent_min: 0 - percent_max: 10
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.09090909090909
      1. emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 9.09090909090909
        1. sorbitan tristearate -> en:e492 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
      2. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    12. milk solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. invert sugar -> en:invert-sugar - percent_min: 0 - percent_max: 7.69230769230769
    14. cocoa^ -> en:cocoa - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. salt emulsifier -> en:salt-emulsifier - percent_min: 0 - percent_max: 6.66666666666667
      1. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
    17. product contains 73% caramel and 27% compound chocolate -> en:product-contains-73-caramel-and-27-compound-chocolate - percent_min: 0 - percent_max: 5.88235294117647
    18. made in australia -> en:made-in-australia - percent_min: 0 - percent_max: 5.55555555555556
    19. store cool and dry -> en:store-cool-and-dry - percent_min: 0 - percent_max: 5.26315789473684
    20. arainforest alliance certifiedm cocoa -> en:arainforest-alliance-certifiedm-cocoa - percent_min: 0 - percent_max: 5
    21. find out more at ra.org confectionery itm nestle -> en:find-out-more-at-ra-org-confectionery-itm-nestle - percent_min: 0 - percent_max: 4.76190476190476
    22. in australia call 1800 025 361 www.nestle.com.au nestlé australia ltd -> en:in-australia-call-1800-025-361-www-nestle-com-au-nestle-australia-ltd - percent_min: 0 - percent_max: 4.54545454545455
    23. 1 homebush bay dr -> en:1-homebush-bay-dr - percent_min: 0 - percent_max: 4.34782608695652
    24. rhodes nsw 2138 -> en:rhodes-nsw-2138 - percent_min: 0 - percent_max: 4.16666666666667
    25. australia -> en:australia - percent_min: 0 - percent_max: 4
    26. in new zealand 0800 830 840 www.nestle.co.nz good to talk nesnicholls lane -> en:in-new-zealand-0800-830-840-www-nestle-co-nz-good-to-talk-nesnicholls-lane - percent_min: 0 - percent_max: 3.84615384615385
    27. parnell -> en:parnell - percent_min: 0 - percent_max: 3.7037037037037
    28. auckland -> en:auckland - percent_min: 0 - percent_max: 3.57142857142857
    29. 1010 new zealan bag -> en:1010-new-zealan-bag - percent_min: 0 - percent_max: 3.44827586206897

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,520 kj
    (363 kcal)
    Fat 12.8 g
    Saturated fat 11.2 g
    Carbohydrates 58.8 g
    Sugars 44.4 g
    Fiber ?
    Proteins 2 g
    Salt 0.4 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by archanox, ecoscore-impact-estimator, inf, yuka.sY2b0xO6T85zoF3NwEKvlm8WUYLgoGvqOxH4i2i2ns-qNa6xYMxf8qT3GKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.