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Crackers with quinoa cheddar & chives - Sunbites - 110g

Crackers with quinoa cheddar & chives - Sunbites - 110g

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Barcode: 9310015247279 (EAN / EAN-13)

Quantity: 110g

Brands: Sunbites

Countries where sold: Australia

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Health

Ingredients

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    26 ingredients


    Wholegrain cereals 70% (corn 34%, wheat 26%, oats 1%) sunflower oil and/or canola oil, quinoa 3.5%, sugar, whey powder (milk), rice 1.5%, cheese powder (milk), salt, natural flavours (milk), maltodextrin, onion powder, yeast extract, herbs (chives, parsley), natural colour (paprika extract), antioxidants (tocopherols, ascorbic acid, rosemary extract, citric acid)
    Allergens: Gluten, Milk
    Traces: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Maybe vegetarian


    Ingredients that may not be vegetarian: Whey powder, Cheese, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Wholegrain cereals 70% (corn 39.0163934426229%, wheat 29.8360655737705%, oats 1.14754098360656%), sunflower oil, canola oil, quinoa 3.5%, sugar, whey powder, rice 1.5%, cheese, salt, natural flavours, maltodextrin, onion, yeast extract, herbs (chives, parsley), natural colour (paprika extract), antioxidants (tocopherols, ascorbic acid, rosemary extract, citric acid)
    1. Wholegrain cereals -> en:wholemeal-cereal - vegan: yes - vegetarian: yes - percent_min: 70 - percent: 70 - percent_max: 70
      1. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 39.0163934426229 - percent: 39.0163934426229 - percent_max: 39.0163934426229
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 29.8360655737705 - percent: 29.8360655737705 - percent_max: 29.8360655737705
      3. oats -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 1.14754098360656 - percent: 1.14754098360656 - percent_max: 1.14754098360656
    2. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 3.5 - percent_max: 18.5
    3. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.5 - percent_max: 18.5
    4. quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 3.5
    6. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 1.5 - percent_max: 3.5
    7. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    8. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 1.5
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    10. natural flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    11. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    12. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5
    13. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    14. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      1. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 1.5
      2. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.75
    15. natural colour -> en:natural-colours - percent_min: 0 - percent_max: 1.5
      1. paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    16. antioxidants -> en:antioxidant - percent_min: 0 - percent_max: 1.32142857142857
      1. tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.32142857142857
      2. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
      3. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
      4. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.375

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11 %

Environment

Packaging

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Data sources

Product added on by vegetarian-app-chakib
Last edit of product page on by vegetarian-app-chakib.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.