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Gluten free fruit mince pies - Coles

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Gluten free fruit mince pies - Coles

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Barcode: 9310645264134 (EAN / EAN-13)

Brands: Coles

Labels, certifications, awards: Sustainable, No gluten, Vegetarian, Sustainable Palm Oil, Vegan

Stores: Coles

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    48 ingredients

    pastry [brown rice flour, tapioca starch, vegetable margerine (palm oil**, rapeseed oil, water, emulsifier (471)), brown sugar, sugar, ground almonds, salt, stabiliser (415), natural colour (caramel 1)], fruit mince mix (46%) [sugar, apple purée (19%), raisins (15%), sultanas (15%), glucose syrup, currants (8%), citrus peels (4.0%) (glucose-fructose syrup, orange peel, sugar, lemon peel, acidity regulator (330), preservative (sulphur dioxide)), palm oil**, mixed spice, sunflower oil, acidity regulator (260), cinnamon, rice flour, treacle, orange oil]. ** contributes to the production of sustainable palm oil. se indicated. e adult diet of 8700k). coles i'm fre licence from allergy advice: contains tree nuts (almond). may contain egg, other tree nuts and peanuts. 800 toorak call 1800 0 try it. or you tray a0450 - 9
    Allergens: Nuts, Sulphur dioxide and sulphites
    Traces: Eggs, Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Pastry, Vegetable-margerine, 471, 415, Caramel-1, Fruit-mince-mix, Currants, 330, 260, Orange essential oil, Contributes-to-the-production-of-sustainable-palm-oil, Se-indicated, E-adult-diet-of-8700k, 800-toorak-call-1800-0-try-it, And-you-tray-a0450, 9

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Pastry, Vegetable-margerine, 471, 415, Caramel-1, Fruit-mince-mix, Currants, 330, 260, Orange essential oil, Contributes-to-the-production-of-sustainable-palm-oil, Se-indicated, E-adult-diet-of-8700k, 800-toorak-call-1800-0-try-it, And-you-tray-a0450, 9

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: pastry (brown rice flour, tapioca starch, vegetable margerine (palm oil, rapeseed oil, water, emulsifier (471)), brown sugar, sugar, ground almonds, salt, stabiliser (415), natural colour (caramel 1)), fruit mince mix 46% (sugar, apple purée 8.74%, raisins 6.9%, sultanas 6.9%, glucose syrup, currants 3.68%, citrus 1.84% (glucose-fructose syrup, orange peel, sugar, lemon peel, acidity regulator (330), preservative), palm oil, mixed spice, sunflower oil, acidity regulator (260), cinnamon, rice flour, treacle, orange oil), contributes to the production of sustainable palm oil, se indicated, e adult diet of 8700k (almond), 800 toorak call 1800 0 try it, and you tray a0450, 9
    1. pastry -> en:pastry - percent_min: 46 - percent_max: 54
      1. brown rice flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 5.11111111111111 - percent_max: 54
      2. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 27
      3. vegetable margerine -> en:vegetable-margerine - percent_min: 0 - percent_max: 18
        1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 18
        2. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 9
        3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6
        4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4.5
          1. 471 -> en:471 - percent_min: 0 - percent_max: 4.5
      4. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 13.5
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.8
      6. ground almonds -> en:ground-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 9
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.81818181818183
      8. stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 0.81818181818183
        1. 415 -> en:415 - percent_min: 0 - percent_max: 0.81818181818183
      9. natural colour -> en:natural-colours - percent_min: 0 - percent_max: 0.81818181818183
        1. caramel 1 -> en:caramel-1 - percent_min: 0 - percent_max: 0.81818181818183
    2. fruit mince mix -> en:fruit-mince-mix - percent_min: 46 - percent: 46 - percent_max: 46
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.74 - percent_max: 14.26
      2. apple purée -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 8.74 - percent: 8.74 - percent_max: 8.74
      3. raisins -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
      4. sultanas -> en:sultana - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
      5. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.68 - percent_max: 6.9
      6. currants -> en:currants - percent_min: 3.68 - percent: 3.68 - percent_max: 3.68
      7. citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes - percent_min: 1.84 - percent: 1.84 - percent_max: 1.84
        1. glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.306666666666667 - percent_max: 1.84
        2. orange peel -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.92
        3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.613333333333333
        4. lemon peel -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 0.46
        5. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.368
          1. 330 -> en:330 - percent_min: 0 - percent_max: 0.368
        6. preservative -> en:preservative - percent_min: 0 - percent_max: 0.368
      8. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 1.84
      9. mixed spice -> en:mixed-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
      10. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.5525
      11. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.38
        1. 260 -> en:260 - percent_min: 0 - percent_max: 1.38
      12. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.242
      13. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 1.12909090909091
      14. treacle -> en:golden-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.035
      15. orange oil -> en:orange-essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 0.955384615384615
    3. contributes to the production of sustainable palm oil -> en:contributes-to-the-production-of-sustainable-palm-oil - percent_min: 0 - percent_max: 8
    4. se indicated -> en:se-indicated - percent_min: 0 - percent_max: 4
    5. e adult diet of 8700k -> en:e-adult-diet-of-8700k - percent_min: 0 - percent_max: 2.66666666666667
      1. almond -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 2.66666666666667
    6. 800 toorak call 1800 0 try it -> en:800-toorak-call-1800-0-try-it - percent_min: 0 - percent_max: 2
    7. and you tray a0450 -> en:and-you-tray-a0450 - percent_min: 0 - percent_max: 1.6
    8. 9 -> en:9 - percent_min: 0 - percent_max: 1.33333333333333

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,620 kj
    (387 kcal)
    Fat 13.273 g
    Saturated fat 4.364 g
    Carbohydrates 62.364 g
    Sugars 33.636 g
    Fiber 4.182 g
    Proteins 2.364 g
    Salt 0.818 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 26.984 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by roboto-app, segundo, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkFsTPfOgB_qF0DitlCi29C8D771eMxvyZrGbqs.

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