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Chocolate creams - Gullon - 250 g

Chocolate creams - Gullon - 250 g

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Barcode: 9343005006204 (EAN / EAN-13)

Quantity: 250 g

Brands: Gullon

Stores: Woolworths

Countries where sold: Australia

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing category
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    Could you add the information needed to compute the Nutri-Score? Add a category

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,832 kj
    (437 kcal)
    Fat 17 g
    Saturated fat 6 g
    Carbohydrates 44 g
    Sugars 5 g
    Fiber ?
    Proteins 6.7 g
    Salt 0.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    32 ingredients


    wheat flour, chocolate flavoured crème 37% (sweetener (965), vegetable fat (palm), cocoa powder 12%, wheat starch, milk proteins, skim milk powder, emulsifier (322 from soy), vanilla flavour), sweetener (965), vegetable oil 5% (high oleic sunflower oil), oligofructose, milk proteins, skim milk powder, raising agents (e500 and e503), salt, emulsifier (322 from soy), flavours, antioxidant (223 (sulphites)). contains wheat, milk, soy and sulphites. excess consumption of this product may have a laxative effect. a0/0 ban
    Allergens: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Milk proteins, Skimmed milk powder, Milk proteins, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Chocolate-flavoured-creme, 965, 322-from-soy, 965, 322-from-soy, 223, Excess-consumption-of-this-product-may-have-a-laxative-effect, A0, 0-ban

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : wheat flour, chocolate flavoured crème 37% (sweetener (965), vegetable fat (palm), cocoa powder 12%, wheat starch, milk proteins, skim milk powder, emulsifier (322 from soy), vanilla flavour), sweetener (965), vegetable oil 5% (high oleic sunflower oil), oligofructose, milk proteins, skim milk powder, raising agents (e500, e503), salt, emulsifier (322 from soy), flavours, antioxidant (223), excess consumption of this product may have a laxative effect, a0, 0 ban
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 37 - percent_max: 53
    2. chocolate flavoured crème -> en:chocolate-flavoured-creme - percent_min: 37 - percent: 37 - percent_max: 37
      1. sweetener -> en:sweetener - percent_min: 12 - percent_max: 13
        1. 965 -> en:965 - percent_min: 12 - percent_max: 13
      2. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 12 - percent_max: 12.5
        1. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 12 - percent_max: 12.5
      3. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 12 - percent: 12 - percent_max: 12
      4. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1
      5. milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1
      6. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1
      7. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1
        1. 322 from soy -> en:322-from-soy - percent_min: 0 - percent_max: 1
      8. vanilla flavour -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    3. sweetener -> en:sweetener - percent_min: 5 - percent_max: 21
      1. 965 -> en:965 - percent_min: 5 - percent_max: 21
    4. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 5 - percent: 5 - percent_max: 5
      1. high oleic sunflower oil -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 5 - percent_max: 5
    5. oligofructose -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. milk proteins -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 4.2
    8. raising agents -> en:raising-agent - percent_min: 0 - percent_max: 3.5
      1. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
      2. e503 -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    10. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.6
      1. 322 from soy -> en:322-from-soy - percent_min: 0 - percent_max: 0.6
    11. flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    12. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.6
      1. 223 -> en:223 - percent_min: 0 - percent_max: 0.6
    13. excess consumption of this product may have a laxative effect -> en:excess-consumption-of-this-product-may-have-a-laxative-effect - percent_min: 0 - percent_max: 0.6
    14. a0 -> en:a0 - percent_min: 0 - percent_max: 0.6
    15. 0 ban -> en:0-ban - percent_min: 0 - percent_max: 0.6

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Data sources

Product added on by inf
Last edit of product page on by naruyoko.
Product page also edited by archanox, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmlICOqBqDPoaxL4mGOKxfrVcrC5TvN55pSqIas.

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