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Honey Rosemary Pork with Greens - Youfoodz

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Honey Rosemary Pork with Greens - Youfoodz

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Barcode: 9354849000761 (EAN / EAN-13)

Brands: Youfoodz

Countries where sold: Australia

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Health

Ingredients

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    31 ingredients

    Pumpkin Mash (33%) (Pumpkin (16%), Potato, Instant Mashed Potato (Contains Milk, Stabiliser (450), Emulsifier (471), Preservative (220) (Contains Sulphites). Antioxidant (304)), Unsulted Butter (Contains Milk), Salt, Pepper), Pork Shoulder (3196), Zucchini 1494) Cauliflower 11%). Honey Mustard Sauce 11%) (Honey (4%), Djon Mustard (3%) (Contains Food Acid (260)). Water, Seeded Mustard (2%) (Contains Food Acid (260)), Make Cornflour, Salt, White Pepper, Dried Rosemary).
    Allergens: Milk, Sulphur dioxide and sulphites
    Traces: Eggs, Fish, Gluten, Lupin, Nuts, Peanuts, Sesame seeds, Soybeans, Crustea

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E304 - Fatty acid esters of ascorbic acid

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Pumpkin-mash, 450, 471, 220, 304, Unsulted-butter, 3196, Zucchini-1494-cauliflower, Honey-mustard-sauce, Djon-mustard, Contains-food-acid, 260, Seeded-mustard, Contains-food-acid, 260, Make-cornflour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Pork shoulder, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork shoulder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pumpkin Mash 33%, Pumpkin 16%, Potato, Instant Mashed Potato (Stabiliser (450), Emulsifier (471), Preservative (220), Antioxidant (304)), Unsulted Butter, Salt, Pepper, Pork Shoulder (3196), Zucchini 1494) Cauliflower 11%, Honey Mustard Sauce 11%, Honey 4%, Djon Mustard 3% (Contains Food Acid (260)), Water, Seeded Mustard 2% (Contains Food Acid (260)), Make Cornflour, Salt, White Pepper, Dried Rosemary
    1. Pumpkin Mash -> en:pumpkin-mash - percent: 33
    2. Pumpkin -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent: 16
    3. Potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    4. Instant Mashed Potato -> en:instant-mashed-potatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      1. Stabiliser -> en:stabiliser
        1. 450 -> en:450
      2. Emulsifier -> en:emulsifier
        1. 471 -> en:471
      3. Preservative -> en:preservative
        1. 220 -> en:220
      4. Antioxidant -> en:antioxidant
        1. 304 -> en:304
    5. Unsulted Butter -> en:unsulted-butter
    6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. Pepper -> en:pepper - vegan: yes - vegetarian: yes
    8. Pork Shoulder -> en:pork-shoulder - vegan: no - vegetarian: no - ciqual_food_code: 28001
      1. 3196 -> en:3196
    9. Zucchini 1494) Cauliflower -> en:zucchini-1494-cauliflower - percent: 11
    10. Honey Mustard Sauce -> en:honey-mustard-sauce - percent: 11
    11. Honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 4
    12. Djon Mustard -> en:djon-mustard - percent: 3
      1. Contains Food Acid -> en:contains-food-acid
        1. 260 -> en:260
    13. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. Seeded Mustard -> en:seeded-mustard - percent: 2
      1. Contains Food Acid -> en:contains-food-acid
        1. 260 -> en:260
    15. Make Cornflour -> en:make-cornflour
    16. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. White Pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    18. Dried Rosemary -> en:dried-rosemary - vegan: yes - vegetarian: yes - ciqual_food_code: 11036

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (300g)
    Energy 471 kj
    (113 kcal)     		1,414 kj
    (338 kcal)
    Fat 4.37 g 13.1 g
    Saturated fat 1.63 g 4.9 g
    Carbohydrates 9 g 27 g
    Sugars 5.6 g 16.8 g
    Fiber 1.33 g 4 g
    Proteins 8.53 g 25.6 g
    Salt 0.36 g 1.08 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16 % 16 %
Serving size: 300g

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Data sources

Product added on by jamieacc
Last edit of product page on by jamieacc.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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