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Wines

Nutrition facts

Average nutrition facts for the 19 products of the Wines category for which nutrition facts are known (out of 88 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 438 kj
(89 kcal)
418 kj
(83 kcal)
4 kj
(1 kcal)
84 kj
(20 kcal)
314 kj
(75 kcal)
1,260 kj
(300 kcal)
1,440 kj
(300 kcal)
Fat 0.24 g 0.488 g 0 g 0 g 0 g 1.4 g 3.6 g
Saturated fat 0.133 g 0.305 g 0 g 0 g 0 g 1 g 1.4 g
Carbohydrates 5.23 g 4.96 g 0.8 g 1 g 3 g 15 g 60 g
Sugars 3.26 g 3.98 g 0.38 g 0.8 g 1.4 g 12 g 13.5 g
Fiber ? ? ? ? ? ? ?
Proteins 0.47 g 0.893 g 0 g 0 g 0.1 g 3 g 60 g
Salt ? ? ? ? ? ? ?
Alcohol 11.6 % vol 3.72 % vol 0 % vol 12 % vol 13 % vol 14 % vol 15.5 % vol

Country: Australia - View matching products from the entire world

Products from the Wines category