Campbell's real stock

Barcode: 01688124

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Campbell's

Categories: Groceries, Broths

Countries where sold: Australia

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
serving size: 250 ml servings per package: 4 quantity per serving per 100 ml quantity 35 kj (8 cal) 0,9g 0,1g 0,1g 1,1g 1,1g 250mg 87 kj (21 cal) 2,2g 0,1g 0,1g 2,8g 2,8g 625 mg 71 mg energy protein fat, total - saturated carbohydrate - sugars sodium potassium all values considered averages unless otherwise indicated ingredients chicken stock (98%) (water, chicken, carrots, celery, cabbage, onions, parsley, sage extract, rosemary extract), sugar, salt, glucose, yeast extract,

Substances or products causing allergies or intolerances: Celery

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Comparison to average values of products in the same category:

(440 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Groceries
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Packaging

Recycling instructions and/or packaging information:

Data sources

_

Product added on by openfoodfacts-contributors
Last edit of product page on by clockwerx.
Product page also edited by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.