Our annual community event Open Food Facts Days 2023 will take place this October in Paris! To be a part of it, REGISTER HERE
Caramelised Onion Sauce - The Beerenberg Family Farm - 300 mL
Caramelised Onion Sauce - The Beerenberg Family Farm - 300 mL
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 9311485002924 (EAN / EAN-13)
Common name: Caramelised Onion Sauce
Quantity: 300 mL
Brands: The Beerenberg Family Farm, Beerenberg
Categories: Condiments, Sauces, Groceries
Labels, certifications, awards: Australian made
Origin of ingredients: Australia, Hahndorf, South Australia
Manufacturing or processing places: Australia
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
-
14 ingredients
Onion (40%), Vinegar, Sugar, Water, Molasses, Malt Extract (Barley, Wheat), Thickeners (Modified Potato Starch, Xanthan Gum), Sea Salt, Garlic, Spice.Allergens: Gluten
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E415 - Xanthan gum
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Source: Wikipedia
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Vegan
No non-vegan ingredients
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
: Onion 40%, Vinegar, Sugar, Water, Molasses, Malt Extract (_Barley_, _Wheat_), Thickeners (Modified Potato Starch, Xanthan Gum), Sea Salt, Garlic, Spice- Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
- Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 6.66666666666667 - percent_max: 40
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 33.3333333333333
- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Molasses -> en:molasses - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17.7777777777778
- Malt Extract -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3333333333333
- _Barley_ -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.3333333333333
- _Wheat_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- Thickeners -> en:thickener - percent_min: 0 - percent_max: 10.6666666666667
- Modified Potato Starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6666666666667
- Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.33333333333333
- Sea Salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.88888888888889
- Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.61904761904762
- Spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
Nutrition
-
Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 40This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 1, rounded value: 1)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 40, rounded value: 40)
Negative points: 7
- Energy: 1 / 10 (value: 570, rounded value: 570)
- Sugars: 3 / 10 (value: 14, rounded value: 14)
- Saturated fat: 0 / 10 (value: 1, rounded value: 1)
- Sodium: 3 / 10 (value: 355.6, rounded value: 355.6)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 7 (7 - 0)
Nutri-Score: C
-
Fat in low quantity (1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (14%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.889%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (15 g)Compared to: Groceries Energy 570 kj
(136 kcal)85.5 kj
(20 kcal)-13% Fat < 1 g < 0.15 g -84% Saturated fat < 1 g < 0.15 g -25% Carbohydrates 32 g 4.8 g +87% Sugars 14 g 2.1 g +31% Fiber ? ? Proteins < 1 g < 0.15 g -60% Salt 0.889 g 0.133 g -72% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 40 % 40 %
Environment
-
Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
-
Packaging with a low impact
-
Packaging parts
Jar (Glass)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Glass
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Australia Medium
Data sources
Product added on by clockwerx
Last edit of product page on by packbot.
Product page also edited by dhx, roboto-app.