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Chicken Breast Kiev - Woolworths - 2

Chicken Breast Kiev - Woolworths - 2

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Barcode: 9339687041640 (EAN / EAN-13)

Quantity: 2

Packaging: Box

Brands: Woolworths

Categories: Meats and their products, Chicken and its products, Meat preparations, Breaded products, Chicken preparations, Chicken kievs

Labels, certifications, awards: Australian made, Health Star Rating, Health Star Rating 2.5, Health Star Rating 3

Origin of ingredients: 80% Australian

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

  • icon

    44 ingredients


    RSPCA Approved Chicken Breast (52%), Garlic Butter Filling (11%) (Butter (Milk, Salt, Water), Cheese (Contains Milk, Emulsifiers (339, 452), Acidity Regulator (330), Preservative (200)), Garlic (0.2%), Parsley), Water, Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Wheat Gluten, Canola Oil, Natural Colours (Curcumin, Paprika Oleoresins), Herb Extract), Canola Oil, Wheat Flour, Sugar, Salt, Wheat Gluten, Yeast, Natural Colour (Paprika Oleoresins), Mineral Salt (451), Raising Agents (500, 541), Wheat Starch, Thickener (412). ALLERGEN ADVICE Contains: Gluten and Milk. May be present: Egg and Soybeans.
    Allergens: Gluten, Milk
    Traces: Eggs, Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E451 - Triphosphates
    • Additive: E452 - Polyphosphates
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia
  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia
  • E541 - Sodium aluminium phosphate


    Sodium aluminium phosphate: Sodium aluminium phosphate -SAlP- describes the inorganic compounds consisting of sodium salts of aluminium phosphates. The most common SAlP has the formulas NaH14Al3-PO4-8·4H2O and Na3H15Al2-PO4-8. These materials are prepared by combining alumina, phosphoric acid, and sodium hydroxide.In addition to the usual hydrate, an anhydrous SAlP is also known, Na3H15Al2-PO4-8 -CAS#10279-59-1-, referred to as 8:2:3, reflecting the ratio of phosphate to aluminium to sodium. Additionally an SAlP of ill-defined stoichiometry is used -NaxAly-PO4-z -CAS# 7785-88-8-.The acidic sodium aluminium phosphates are used as acids for baking powders for the chemical leavening of baked goods. Upon heating, SAlP combines with the baking soda to give carbon dioxide. Most of its action occurs at baking temperatures, rather than when the dough or batter is mixed at room temperature. SAlPs are advantageous because they impart a neutral flavor. As a food additive, it has the E number E541. Basic sodium aluminium phosphates are also known, e.g., Na15Al3-PO4-8. These species are useful in cheese making.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Rspca-approved-chicken-breast, Garlic-butter-filling, 339, 452, 330, 200, Mineral-salt, 451, 500, 541, 412

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Milk, Cheese

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Rspca-approved-chicken-breast, Garlic-butter-filling, 339, 452, 330, 200, Mineral-salt, 451, 500, 541, 412

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    RSPCA Approved Chicken Breast 52%, Garlic Butter Filling 11%, Butter (Milk, Salt, Water), Cheese (Emulsifiers (339, 452), Acidity Regulator (330), Preservative (200)), Garlic 0.2%, Parsley, Water, Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Wheat Gluten, Canola Oil, Natural Colours (Curcumin, Paprika Oleoresins), Herb Extract), Canola Oil, Wheat Flour, Sugar, Salt, Wheat Gluten, Yeast, Natural Colour (Paprika Oleoresins), Mineral Salt (451), Raising Agents (500, 541), Wheat Starch, Thickener (412)
    1. RSPCA Approved Chicken Breast -> en:rspca-approved-chicken-breast - percent: 52
    2. Garlic Butter Filling -> en:garlic-butter-filling - percent: 11
    3. Butter -> en:butter - vegan: no - vegetarian: yes
      1. Milk -> en:milk - vegan: no - vegetarian: yes
      2. Salt -> en:salt - vegan: yes - vegetarian: yes
      3. Water -> en:water - vegan: yes - vegetarian: yes
    4. Cheese -> en:cheese - vegan: no - vegetarian: maybe
      1. Emulsifiers -> en:emulsifier
        1. 339 -> en:339
        2. 452 -> en:452
      2. Acidity Regulator -> en:acidity-regulator
        1. 330 -> en:330
      3. Preservative -> en:preservative
        1. 200 -> en:200
    5. Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent: 0.2
    6. Parsley -> en:parsley - vegan: yes - vegetarian: yes
    7. Water -> en:water - vegan: yes - vegetarian: yes
    8. Breadcrumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes
      3. Salt -> en:salt - vegan: yes - vegetarian: yes
      4. Yeast -> en:yeast - vegan: yes - vegetarian: yes
      5. Wheat Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
      6. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      7. Natural Colours -> en:natural-colours
        1. Curcumin -> en:e100 - vegan: yes - vegetarian: yes
        2. Paprika Oleoresins -> en:e160c - vegan: yes - vegetarian: yes
      8. Herb Extract -> en:herb-extract - vegan: yes - vegetarian: yes
    9. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    10. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes
    11. Sugar -> en:sugar - vegan: yes - vegetarian: yes
    12. Salt -> en:salt - vegan: yes - vegetarian: yes
    13. Wheat Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
    14. Yeast -> en:yeast - vegan: yes - vegetarian: yes
    15. Natural Colour -> en:natural-colours
      1. Paprika Oleoresins -> en:e160c - vegan: yes - vegetarian: yes
    16. Mineral Salt -> en:mineral-salt
      1. 451 -> en:451
    17. Raising Agents -> en:raising-agent
      1. 500 -> en:500
      2. 541 -> en:541
    18. Wheat Starch -> en:wheat-starch - vegan: yes - vegetarian: yes
    19. Thickener -> en:thickener
      1. 412 -> en:412

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14.2, rounded value: 14.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.2, rounded value: 0.2)

    Negative points: 11

    • Energy: 2 / 10 (value: 975, rounded value: 975)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat: 5 / 10 (value: 6, rounded value: 6)
    • Sodium: 4 / 10 (value: 416, rounded value: 416)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (11 - 0)

    Nutri-Score: D

  • icon

    Sugars in low quantity (1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.04%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (153g)
    Compared to: Chicken preparations
    Energy 975 kj
    (233 kcal)
    1,490 kj
    (356 kcal)
    +21%
    Fat 13 g 19.9 g +33%
    Saturated fat 6 g 9.18 g +190%
    Carbohydrates 14.7 g 22.5 g +22%
    Sugars 1 g 1.53 g -35%
    Fiber ? ?
    Proteins 14.2 g 21.7 g +4%
    Salt 1.04 g 1.59 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.2 % 0.2 %
Serving size: 153g

Environment

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by moon-rabbit.
Product page also edited by archanox, charlesnepote, ecoscore-impact-estimator, kiliweb, off.e9d162b0-c374-4050-93a8-1b87266eaaae, packbot, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmcYXt7Y_Bz1MQfluE-m-euILJH2PPNR4KLUFKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.