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Double Chocolate Thins - Nice & Natural - 120g

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Double Chocolate Thins - Nice & Natural - 120g

Barcode: 9400563458521 (EAN / EAN-13)

Quantity: 120g

Packaging: Film, Carton

Brands: Nice & Natural

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Labels, certifications, awards: Health Star Rating, Health Star Rating 2.5, Rainforest Alliance

Origin of ingredients: New Zealand

Stores: Woolworths, Coles

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    36 ingredients

    Dark Chocolate (20%) [Sugar, Cocoa Solidst (Cocoa Masst, Cocoa Buttert), Milk Solids, Emulsifier (Soy Lecithin), Natural Flavour], Crisp Grains [Brown Rice Flour (Rice Flour, Rice Bran), Honey, Raisin Juice Concentrate, Salt], Cocoa Crisps [Soy Protein Isolate, Cocoa Powdert, Tapioca Starch], Roasted Peanuts, Glucose Syrup, Inulin, Chocolate Fudge (4%) [Milk Solids, Soy Lecithin, Natural Flavour], Cocoa Mass+, Glycerine, Natural Flavour, Cocoa Powdert, Sunflower Oil, Emulsifier [Soy Lecithin], Traces of Almond, Cashew. Dark Chocolate contains average 43% Cocoa Solidst. Contains: Milk, Soy, Peanuts, Almonds, Cashews. May Contain: Gluten, Wheat, Sulphites, Sesame, Tree Nuts. +Rainforest Alliance Certified. Find out more at ra.org
    Allergens: Milk, Soybeans
    Traces: Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Cocoa-solidst, Cocoa-masst, Cocoa-buttert, Crisp-grains, Cocoa-crisps, Cocoa-powdert, Chocolate-fudge, Cocoa-powdert, Dark-chocolate-contains-average-43-cocoa-solidst, Find-out-more-at-ra-org

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: Milk solids, Honey, Milk solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cocoa-solidst, Cocoa-masst, Cocoa-buttert, Crisp-grains, Cocoa-crisps, Cocoa-powdert, Chocolate-fudge, Cocoa-powdert, Dark-chocolate-contains-average-43-cocoa-solidst, Find-out-more-at-ra-org

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Dark Chocolate 20% (Sugar, Cocoa Solidst (Cocoa Masst, Cocoa Buttert), Milk Solids, Emulsifier (Soy Lecithin), Natural Flavour), Crisp Grains (Brown Rice Flour (Rice Flour, Rice Bran), Honey, Raisin Juice Concentrate, Salt), Cocoa Crisps (Soy Protein Isolate, Cocoa Powdert, Tapioca Starch), Roasted Peanuts, Glucose Syrup, Inulin, Chocolate Fudge 4% (Milk Solids, Soy Lecithin, Natural Flavour), Cocoa Mass+, Glycerine, Natural Flavour, Cocoa Powdert, Sunflower Oil, Emulsifier (Soy Lecithin), Dark Chocolate contains average 43% Cocoa Solidst, Find out more at ra.org
    1. Dark Chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 20
      2. Cocoa Solidst -> en:cocoa-solidst - percent_min: 0 - percent_max: 10
        1. Cocoa Masst -> en:cocoa-masst - percent_min: 0 - percent_max: 10
        2. Cocoa Buttert -> en:cocoa-buttert - percent_min: 0 - percent_max: 5
      3. Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5
        1. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      5. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    2. Crisp Grains -> en:crisp-grains - percent_min: 5.71428571428571 - percent_max: 20
      1. Brown Rice Flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - percent_min: 1.42857142857143 - percent_max: 20
        1. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0.714285714285714 - percent_max: 20
        2. Rice Bran -> en:rice-bran - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. Honey -> en:honey - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
      3. Raisin Juice Concentrate -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    3. Cocoa Crisps -> en:cocoa-crisps - percent_min: 4.61538461538461 - percent_max: 20
      1. Soy Protein Isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 1.53846153846154 - percent_max: 20
      2. Cocoa Powdert -> en:cocoa-powdert - percent_min: 0 - percent_max: 10
      3. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    4. Roasted Peanuts -> en:roasted-peanuts - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 20
    5. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 18.4
    6. Inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 16
    7. Chocolate Fudge -> en:chocolate-fudge - percent_min: 4 - percent: 4 - percent_max: 4
      1. Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 1.33333333333333 - percent_max: 4
      2. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      3. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.33333333333333
    8. Cocoa Mass+ -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    9. Glycerine -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    10. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    11. Cocoa Powdert -> en:cocoa-powdert - percent_min: 0 - percent_max: 4
    12. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4
    13. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4
      1. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    14. Dark Chocolate contains average 43% Cocoa Solidst -> en:dark-chocolate-contains-average-43-cocoa-solidst - percent_min: 0 - percent_max: 4
    15. Find out more at ra.org -> en:find-out-more-at-ra-org - percent_min: 0 - percent_max: 4

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 18.5, rounded value: 18.5)
    • Fiber: 5 / 5 (value: 10.9, rounded value: 10.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4, rounded value: 4)

    Negative points: 17

    • Energy: 5 / 10 (value: 1760, rounded value: 1760)
    • Sugars: 4 / 10 (value: 19.3, rounded value: 19.3)
    • Saturated fat: 5 / 10 (value: 6, rounded value: 6)
    • Sodium: 3 / 10 (value: 271, rounded value: 271)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 12 (17 - 5)

    Nutri-Score: D

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    Sugars in high quantity (19.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.677%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (20g)     		Compared to: Cereal bars
    Energy 1,760 kj
    (241 kcal)     		352 kj
    (48 kcal)     		-2%
    Fat 15.9 g 3.18 g -8%
    Saturated fat 6 g 1.2 g +21%
    Carbohydrates 45.8 g 9.16 g -9%
    Sugars 19.3 g 3.86 g -6%
    Fiber 10.9 g 2.18 g +16%
    Proteins 18.5 g 3.7 g +62%
    Salt 0.678 g 0.136 g +130%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4 % 4 %
Serving size: 20g

Environment

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Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by trolley.
Product page also edited by archanox, yuka.sY2b0xO6T85zoF3NwEKvlkFlctrM8j7WFz_VhBLa-MiBfpXKMPJ98KPnDKs.

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