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Biscuits - Page 4

Nutrition facts

Average nutrition facts for the 295 products of the Biscuits category for which nutrition facts are known (out of 344 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,900 kj
(457 kcal)
290 kj
(66 kcal)
8 kj
(1 kcal)
1,440 kj
(347 kcal)
1,980 kj
(478 kcal)
2,210 kj
(531 kcal)
2,840 kj
(679 kcal)
Fat 19.5 g 6.7 g 0.2 g 7.3 g 21.1 g 27.9 g 44 g
Saturated fat 9.97 g 5.03 g 0.09 g 1.5 g 10.5 g 17.3 g 50 g
Trans fat 0.243 g 0.327 g 0 g 0 g 0.1 g 1 g 1 g
Carbohydrates 60.5 g 12.3 g 0.5 g 33 g 63.6 g 72.6 g 85 g
Sugars 28.7 g 13.1 g 0 g 3.04 g 32.5 g 44.8 g 55.4 g
Fiber 3.26 g 2.45 g 0 g 0 g 3 g 8.3 g 70.8 g
Proteins 6.02 g 1.86 g 0 g 3.7 g 5.6 g 9.4 g 50 g
Salt 0.575 g 0.346 g 0 g 0.133 g 0.52 g 1.24 g 8 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world