Salted butters
Belongs to:
Butters, Dairy spread, Milkfat, Animal fats, Spreadable fats, Spreads, Fats, Dairies
Nutrition facts
Average nutrition facts for the 13 products of the Salted butters category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,040 kj (668 kcal) |
26 kj (191 kcal) |
3,000 kj (36 kcal) |
3,000 kj (718 kcal) |
3,050 kj (726 kcal) |
3,080 kj (736 kcal) |
3,100 kj (740 kcal) |
Fat | 75.1 g | 21.4 g | 4.1 g | 80 g | 82 g | 82.1 g | 82.8 g |
Saturated fat | 49.5 g | 14.2 g | 2.7 g | 49 g | 54 g | 56.3 g | 62 g |
Carbohydrates | 1.72 g | 2.54 g | 0 g | 0.4 g | 1 g | 10 g | 20 g |
Sugars | 1.03 g | 0.528 g | 0 g | 0.4 g | 1 g | 2 g | 10 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.05 g | 0.511 g | 0 g | 0.6 g | 1 g | 2 g | 10 g |
Salt | 1.2 g | 0.442 g | 0.07 g | 0.48 g | 1.38 g | 1.6 g | 1.74 g |
Country: Australia - View matching products from the entire world
15 products