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Greek Style Yoghurt - Cherry - Dairy Dream - 4x125g

Greek Style Yoghurt - Cherry - Dairy Dream - 4x125g

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Barcode: 26264455

Quantity: 4x125g

Packaging: Plastic, Cardboard

Brands: Dairy Dream, Aldi

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts, Greek-style yogurts

Labels, certifications, awards: Vegetarian, Australian made

Origin of ingredients: Australia

Manufacturing or processing places: Australia

Stores: Aldi

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

24 ingredients

Milk, Cream (From Milk), Sugar, Cherry Products (6%) [Cherries, Reconstituted Cherry Juice], Milk Solids, Reconstituted Elderberry Juice, Corn Starch, Flavour, Stabilisers (440, 410), Vegetable Concentrate, Acidity Regulators (296, 331), Live Cultures (Lactobacillus bulgaricus and Streptococcus thermophilus), Gelling Agent (509). CONTAINS MILK. MAY CONTAIN GLUTEN CEREALS. Suitable for Vegetarians.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E410 - Locust bean gum

Additive: E440 - Pectins

Ingredient: Flavouring

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E440 - Pectins

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia

E509 - Calcium chloride

Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Cherry-products, 440, 410, 296, 331, 509
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk, Cream, Milk, Milk solids
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Cherry-products, 440, 410, 296, 331, 509
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Milk, Cream (From Milk), Sugar, Cherry Products 6% (Cherries, Cherry Juice), Milk Solids, Elderberry Juice, Corn Starch, Flavour, Stabilisers (440, 410), Vegetable Concentrate, Acidity Regulators (296, 331), Live Cultures (Lactobacillus bulgaricus, Streptococcus thermophilus), Gelling Agent (509), CEREALS
Milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 82

Cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 6 - percent_max: 44

From Milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 6 - percent_max: 44

Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 31.3333333333333

Cherry Products -> en:cherry-products - percent_min: 6 - percent: 6 - percent_max: 6

Cherries -> en:cherry - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 6

Cherry Juice -> en:cherry-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6

Elderberry Juice -> en:elderberry-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

Corn Starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

Flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 5

440 -> en:440 - percent_min: 0 - percent_max: 5

410 -> en:410 - percent_min: 0 - percent_max: 2.5

Vegetable Concentrate -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Acidity Regulators -> en:acidity-regulator - percent_min: 0 - percent_max: 5

296 -> en:296 - percent_min: 0 - percent_max: 5

331 -> en:331 - percent_min: 0 - percent_max: 2.5

Live Cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

Streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Gelling Agent -> en:gelling-agent - percent_min: 0 - percent_max: 5

509 -> en:509 - percent_min: 0 - percent_max: 5

CEREALS -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3, rounded value: 3)

Negative points: 8

Energy: 1 / 10 (value: 568, rounded value: 568)

Sugars: 3 / 10 (value: 15.1, rounded value: 15.1)

Saturated fat: 4 / 10 (value: 4.4, rounded value: 4.4)

Sodium: 0 / 10 (value: 25.4, rounded value: 25.4)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 7 (8 - 1)

Nutri-Score: C
→ Learn more about the Nutri-Score

Fat in moderate quantity (6.8%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (4.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (15.1%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.0635%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125g)	Compared to: Greek-style yogurts
Energy	568 kj (136 kcal)	710 kj (170 kcal)	+35%
Fat	6.8 g	8.5 g	+74%
Saturated fat	4.4 g	5.5 g	+79%
Carbohydrates	15.5 g	19.4 g	+71%
Sugars	15.1 g	18.9 g	+93%
Fiber	?	?
Proteins	3.1 g	3.88 g	-53%
Salt	0.064 g	0.079 g	-54%
Calcium	114 mg	142 mg	-16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3 %	3 %

Serving size: 125g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

(Cardboard)
(Plastic)

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Australia	100 %	Medium

Data sources

Product added on November 26, 2016 at 5:59:06 AM CET by foodorigins
Last edit of product page on November 30, 2022 at 7:37:14 PM CET by moon-rabbit.
Product page also edited by bojackhorseman, packbot, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Greek Style Yoghurt - Cherry - Dairy Dream - 4x125g