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Snickers White Ice Cream - Mars - 244.8g

Snickers White Ice Cream - Mars - 244.8g

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Barcode: 5000159509633 (EAN / EAN-13)

Quantity: 244.8g

Brands: Mars, Snickers

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream bars

Stores: Magasins U, Aldi, Woolworths, Coles

Countries where sold: Australia, France, Germany

Matching with your preferences

Health

Ingredients

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    24 ingredients


    sugar, glucose syrup, skimmed milk (13%), peanuts, light cream (milk), water, skimmed milk concentrated sweetened, cocoa butter, whole milk powder, fat coconut fat palm, emulsifiers (soya lecithin, e471, e477), skimmed milk powder, stabilisers*, lean cocoa, milk fat, salt, natural vanilla extract, (may contain: almond, hazelnut), *e407, e410, e412,
    Allergens: Milk, Peanuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Skimmed milk, Light cream, Sweetened condensed semi-skimmed milk, Whole milk powder, Skimmed milk powder, Milkfat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : sucre, sirop de glucose, lait écrémé 13%, cacahuètes, crème légère, eau, lait écrémé concentré sucré, beurre de cacao, lait entier en poudre, matière grasse de noix de coco, matière grasse de palme, émulsifiants (lécithine de soja, e471, e477), lait écrémé en poudre, stabilisants, cacao maigre, matière grasse du lait, sel, extrait naturel de vanille (), e407, e410, e412
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13 - percent_max: 74
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13 - percent_max: 43.5
    3. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 13 - percent: 13 - percent_max: 13
    4. cacahuètes -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 13
    5. crème légère -> en:light-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 13
    6. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 13
    7. lait écrémé concentré sucré -> en:sweetened-condensed-semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 13
    8. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 12.3333333333333
    9. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 10.5714285714286
    10. matière grasse de noix de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 9.25
    11. matière grasse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 8.22222222222222
    12. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 7.4
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 7.4
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.7
      3. e477 -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.46666666666667
    13. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 6.72727272727273
    14. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 6.16666666666667
    15. cacao maigre -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 5.69230769230769
    16. matière grasse du lait -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.28571428571429
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.25
    18. extrait naturel de vanille -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0
    19. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    20. e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    21. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.5, rounded value: 6.5)

    Negative points: 19

    • Energy: 4 / 10 (value: 1466, rounded value: 1466)
    • Sugars: 5 / 10 (value: 25, rounded value: 25)
    • Saturated fat: 9 / 10 (value: 10, rounded value: 10)
    • Sodium: 1 / 10 (value: 100, rounded value: 100)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 portion (43 g))
    Compared to: Ice cream bars
    Energy 1,466 kj
    (351 kcal)
    630 kj
    (151 kcal)
    +17%
    Fat 21 g 9.03 g +18%
    Saturated fat 10 g 4.3 g -14%
    Carbohydrates 33 g 14.2 g +16%
    Sugars 25 g 10.8 g +15%
    Fiber ? ?
    Proteins 6.2 g 2.67 g +87%
    Salt 0.25 g 0.107 g +80%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.5 % 6.5 %
Serving size: 1 portion (43 g)

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Data sources

Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by archanox, autorotate-bot, derlanweiler, desan, feat, halal-app-chakib, inf, magasins-u, moon-rabbit, mseifert, openfoodfacts-contributors, raturibot, shisma, yuka.R1p4WUFMVWtvZnM3c3YweHhDNzIzdkpmMmFhSGVucXdkYzhMSWc9PQ, yuka.WG80Z0ZvTXR1ZU1oaWZZVXJpenoydmxRdzZTVmNXaTNLUEFmSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm8ec-aPug7lFC75uUSUn_mtAMLKY4Aovo_VKqg.

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