Frozen foods

Nutrition facts

Average nutrition facts for the 460 products of the Frozen foods category for which nutrition facts are known (out of 542 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 805 kj
(191 kcal)
392 kj
(96 kcal)
1 kj
(0 kcal)
188 kj
(44 kcal)
850 kj
(203 kcal)
1,410 kj
(339 kcal)
3,910 kj
(934 kcal)
Fat 8.48 g 5.97 g 0 g 0.4 g 8.2 g 19 g 30 g
Saturated fat 4.51 g 4.04 g 0 g 0.1 g 3.1 g 12 g 22 g
Trans fat 0.156 g 0.302 g 0 g 0 g 0.1 g 1 g 1 g
Carbohydrates 21.3 g 10.2 g 0 g 4.53 g 21.9 g 38.5 g 86.5 g
Sugars 11.7 g 9.47 g 0 g 1.1 g 8.14 g 27.2 g 76 g
Fiber 2.37 g 1.56 g 0 g 0 g 2.32 g 5 g 50 g
Proteins 4.99 g 3.54 g 0 g 1 g 3.82 g 12 g 26.4 g
Salt 0.503 g 0.411 g 0 g 0.08 g 0.34 g 1.3 g 54.4 g
Vitamin A 99.6 µg 84.9 µg 43.5 µg 43.5 µg 46.8 µg 33,300,000 µg 33,300,000 µg
Vitamin C (ascorbic acid) 6 mg 8.94 mg 0 mg 0 mg 0 mg 23 mg 24 mg
Calcium 134 mg 34.8 mg 44 mg 44 mg 156 mg 205 mg 205 mg

Country: Australia - View matching products from the entire world

Products from the Frozen foods category

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