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Ice creams and sorbets

Category: Ice creams and sorbets

Belongs to:

Frozen desserts, Frozen foods, Desserts

Contains:

Nutrition facts

Average nutrition facts for the 215 products of the Ice creams and sorbets category for which nutrition facts are known (out of 241 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 933 kj
(221 kcal) 		335 kj
(79 kcal) 		108 kj
(25 kcal) 		448 kj
(107 kcal) 		933 kj
(223 kcal) 		1,430 kj
(339 kcal) 		3,520 kj
(840 kcal)
Fat 11.2 g 6.39 g 0 g 2.3 g 12 g 20.8 g 35.3 g
Saturated fat 7.48 g 4.05 g 0 g 1.37 g 7.94 g 13.8 g 18.3 g
Carbohydrates 26.9 g 7.38 g 1.6 g 13.3 g 27.4 g 39.8 g 88 g
Sugars 20.9 g 5.92 g 0 g 8.18 g 22 g 28.2 g 40 g
Fiber 1.73 g 2.06 g 0 g 0 g 1.37 g 6.74 g 6.98 g
Proteins 3.15 g 1.46 g 0 g 1.05 g 3.26 g 5.6 g 26.4 g
Salt 0.212 g 0.112 g 0.006 g 0.103 g 0.187 g 0.431 g 104 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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