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Pan Fry Gnocchi - Sundried Tomato & Cheese - Grand Italian - 400g

Pan Fry Gnocchi - Sundried Tomato & Cheese - Grand Italian - 400g

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Barcode: 9336088006995 (EAN / EAN-13)

Common name: Pan Fry Gnocchi

Quantity: 400g

Brands: Grand Italian

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Gnocchi, Potato gnocchi, Cooked gnocchis, Cooked gnocchis from potato

Labels, certifications, awards: Australian made, Health Star Rating, Health Star Rating 3
Health Star Rating 3

Origin of the product and/or its ingredients: Made in Australia from 96% Australian ingredients

Origin of ingredients: Australia

Manufacturing or processing places: Australia

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 12/55

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      Calories

      2/10 points (824kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (4.9g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      7/20 points (1.49g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.9g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 12 (12 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (133g)
    Compared to: Gnocchi
    Energy 824 kj
    (197 kcal)
    1,100 kj
    (262 kcal)
    +18%
    Fat 3.8 g 5.05 g +111%
    Saturated fat 2.1 g 2.79 g +129%
    Carbohydrates 30.4 g 40.4 g -1%
    Sugars 4.9 g 6.52 g +197%
    Fiber 2.9 g 3.86 g
    Proteins 7.6 g 10.1 g +39%
    Salt 1.488 g 1.98 g +36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.055 % 10.055 %
Serving size: 133g

Ingredients

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    47 ingredients


    Potato (48%), Plain Flour (Wheat Flour (Contains Gluten)), Sundried Tomatoes (10%) (Sundried Tomatoes, Salt, Citric Acid (330), Potassium Sorbate (202), Sodium Metabisulphite (223)), Mozzarella Cheese (6%) (Pasteurised Milk, Salt, Starter Culture, Vegetarian Rennet, Preservative (200), Anticaking Agent (Tapioca), Potassium Sorbate), Cheddar Cheese (3%) (Milk, Salt, Tapioca Starch, Starter Cultures, Vegetarian Rennet, Preservative (200), Tomato Paste (Tomato Paste, Acidity Regulator (330)), Grana Padano Cheese (1.5%) (Milk, Salt, Starter Culture, Animal Rennet, Lysozyme (From Egg), Tapioca Starch), Salt, Garlic, Free Range Egg, Thyme, Black Pepper.
    Allergens: Eggs, Gluten, Milk, Sulphur dioxide and sulphites, Flour, Lysozyme, Metabisulphite
    Traces: Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Additive: E202 - Potassium sorbate
    • Ingredient: Anti-caking agent
    • Ingredient: Preservative
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Cheese
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Plain-flour, 330, 202, 223, 200, 200, 330

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Mozzarella, Pasteurised milk, Cheddar, Milk, Grana Padano, Milk, Animal-based rennet, E1105, Egg, Free range eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Animal-based rennet, E1105

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Potato 48%, Plain _Flour_ (_Wheat Flour_), Sundried Tomatoes 10% (Sundried Tomatoes, Salt, Citric Acid (330), Potassium Sorbate (202), Sodium _Metabisulphite_ (223)), Mozzarella _Cheese_ 6% (Pasteurised _Milk_, Salt, Starter Culture, Rennet, Preservative (200), Anticaking Agent (Tapioca), Potassium Sorbate), Cheddar _Cheese_ 3%, _Milk_, Salt, Tapioca Starch, Starter Cultures, Rennet, Preservative (200), Tomato Paste (Tomato Paste, Acidity Regulator (330)), Grana Padano _Cheese_ 1.5% (_Milk_, Salt, Starter Culture, Animal Rennet, _Lysozyme_ (From _Egg_), Tapioca Starch), Salt, Garlic, Free Range _Egg_, Thyme, Black Pepper
    1. Potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 48
    2. Plain _Flour_ -> en:plain-flour
      1. _Wheat Flour_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. Sundried Tomatoes -> en:sundried-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20189 - percent: 10
      1. Sundried Tomatoes -> en:sundried-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20189
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
        1. 330 -> en:330
      4. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
        1. 202 -> en:202
      5. Sodium _Metabisulphite_ -> en:e223 - vegan: yes - vegetarian: yes
        1. 223 -> en:223
    4. Mozzarella _Cheese_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 6
      1. Pasteurised _Milk_ -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. Starter Culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe
      4. Rennet -> en:rennet - labels: en:vegetarian - vegan: maybe - vegetarian: en:yes
      5. Preservative -> en:preservative
        1. 200 -> en:200
      6. Anticaking Agent -> en:anti-caking-agent
        1. Tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      7. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
    5. Cheddar _Cheese_ -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 3
    6. _Milk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    7. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    9. Starter Cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe
    10. Rennet -> en:rennet - labels: en:vegetarian - vegan: maybe - vegetarian: en:yes
    11. Preservative -> en:preservative
      1. 200 -> en:200
    12. Tomato Paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      1. Tomato Paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      2. Acidity Regulator -> en:acidity-regulator
        1. 330 -> en:330
    13. Grana Padano _Cheese_ -> en:grana-padano - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent: 1.5
      1. _Milk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. Starter Culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe
      4. Animal Rennet -> en:animal-based-rennet - vegan: no - vegetarian: no
      5. _Lysozyme_ -> en:e1105 - vegan: no - vegetarian: no
        1. From _Egg_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      6. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    14. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    16. Free Range _Egg_ -> en:free-range-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    17. Thyme -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
    18. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by mattcen
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.