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Wheat breads

Category: Wheat breads

Belongs to:

White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 16 products of the Wheat breads category for which nutrition facts are known (out of 18 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,270 kj
(305 kcal) 		161 kj
(43 kcal) 		941 kj
(225 kcal) 		1,120 kj
(288 kcal) 		1,250 kj
(299 kcal) 		1,710 kj
(408 kcal) 		1,790 kj
(427 kcal)
Fat 7.29 g 1.9 g 1.3 g 6 g 7.57 g 9.4 g 10.2 g
Saturated fat 2.28 g 1.56 g 0.3 g 0.75 g 2.5 g 4.38 g 4.4 g
Carbohydrates 45.3 g 13.4 g 1.25 g 34.9 g 48.6 g 55.8 g 71.5 g
Sugars 1.83 g 0.94 g 0.5 g 1.2 g 1.5 g 4.4 g 5.6 g
Fiber 4.1 g 2.14 g 2 g 2 g 4.7 g 8.7 g 23.2 g
Proteins 8.83 g 1.86 g 6.7 g 6.8 g 9 g 13.5 g 21 g
Salt 1.03 g 0.194 g 0.625 g 0.875 g 1.05 g 1.38 g 2.16 g

Country: Australia - View matching products from the entire world

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