Berries
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 25 products of the Berries category for which nutrition facts are known (out of 54 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
375 kj (92 kcal) |
369 kj (90 kcal) |
70 kj (16 kcal) |
113 kj (27 kcal) |
240 kj (58 kcal) |
1,370 kj (328 kcal) |
1,870 kj (447 kcal) |
Fat | 1.36 g | 2.26 g | 0 g | 0.1 g | 0.667 g | 10 g | 15.8 g |
Saturated fat | 0.619 g | 0.745 g | 0 g | 0 g | 0.667 g | 3.18 g | 11.2 g |
Carbohydrates | 13.3 g | 13 g | 2.6 g | 3.93 g | 11.6 g | 66.7 g | 77 g |
Sugars | 10.9 g | 8.04 g | 2.53 g | 3.8 g | 11 g | 43.3 g | 69 g |
Fiber | 3.27 g | 2.24 g | 0 g | 0 g | 3.6 g | 8.4 g | 56 g |
Proteins | 1.76 g | 2.47 g | 0.1 g | 0.6 g | 1 g | 11 g | 18.8 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Australia - View matching products from the entire world
54 products