Rice dishes

Nutrition facts

Average nutrition facts for the 16 products of the Rice dishes category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 547 kj
(131 kcal)
111 kj
(28 kcal)
226 kj
(53 kcal)
418 kj
(100 kcal)
565 kj
(135 kcal)
679 kj
(162 kcal)
704 kj
(168 kcal)
Fat 3.69 g 1.7 g 0.698 g 1.2 g 4.3 g 6.6 g 6.9 g
Saturated fat 1.17 g 0.81 g 0.093 g 0.2 g 1 g 3 g 3 g
Carbohydrates 14.5 g 6.25 g 7.8 g 8.3 g 12.6 g 27 g 29.6 g
Sugars 1.64 g 0.857 g 0.5 g 0.6 g 1.9 g 3.4 g 6.3 g
Fiber 1.21 g 0.367 g 0.5 g 0.9 g 1.2 g 1.6 g 3.8 g
Proteins 8.04 g 3.3 g 2.6 g 3.1 g 10.2 g 12.2 g 16.1 g
Salt 0.498 g 0.215 g 0.18 g 0.18 g 0.52 g 0.892 g 0.98 g

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Products from the Rice dishes category

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