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Tomatoes and their products - Page 3

Nutrition facts

Average nutrition facts for the 130 products of the Tomatoes and their products category for which nutrition facts are known (out of 166 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 229 kj
(55 kcal)
220 kj
(53 kcal)
0 kj
(0 kcal)
81 kj
(19 kcal)
121 kj
(28 kcal)
840 kj
(201 kcal)
1,960 kj
(469 kcal)
Fat 1.8 g 3.62 g 0 g 0.08 g 0.3 g 12.1 g 25 g
Saturated fat 0.329 g 0.459 g 0 g 0 g 0.1 g 1.4 g 4 g
Carbohydrates 6.22 g 4.07 g 0 g 3 g 4.41 g 15.2 g 80.8 g
Sugars 4.74 g 2.8 g 0 g 2.48 g 3.6 g 11.3 g 65.4 g
Fiber 1.65 g 1.14 g 0 g 0.8 g 1.25 g 4 g 56 g
Proteins 1.96 g 1.34 g 0.6 g 0.88 g 1.28 g 4.9 g 40 g
Salt 0.412 g 0.535 g 0 g 0.01 g 0.2 g 1.69 g 368 g
Potassium 336 mg 179 mg 191 mg 191 mg 280 mg 864 mg 870 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 100% 14.5 g 100% 14.5 g 14 g
    Unknown 0% 0% 0 g
    Total - - - - 14 g

Country: Australia - View matching products from the entire world