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2× Spicy Hot Chicken Flavor Ramen - Samyang - 24.7 oz

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2× Spicy Hot Chicken Flavor Ramen - Samyang - 24.7 oz

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Barcode:
8801073141896(EAN / EAN-13)

Quantity: 24.7 oz

Packaging: Mixed plastic-bag

Brands: Samyang

Brand owner: SAMYANG

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles, 方便面, 植物性食物, 植物性食物与饮品, 面条

Labels, certifications, awards: Halal, HACCP
Halal

Origin of the product and/or its ingredients: Made in South Korea

Manufacturing or processing places: South Korea

Stores: Woolworths, Mannan Supermarket

Countries where sold: Australia, France, United States

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Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (140g)     		Compared to: Instant noodles
    Energy 1,640 kj
    (393 kcal)     		2,301 kj
    (550 kcal)     		+69%
    Fat 12.1 g 17 g +45%
    Saturated fat 5.71 g 8 g +54%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 43.4 g 60.71 g +35%
    Sugars 5 g 7 g +138%
    Fiber 2.86 g 4 g +104%
    Proteins 9.29 g 13 g +92%
    Salt 2.43 g 3.4 g +29%
    Potassium 164 mg 230 mg
    Calcium 35.7 mg 50 mg +82%
    Iron 0.571 mg 0.8 mg -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 140g

Ingredients

  • icon

    44 ingredients

    noodle(76,7%): wheat flour(52%), tapioca starch(12%), palm oil(11%), wheat gluten, salt, soybean oil, water, acidity regulator[potassium carbonate(e501), sodium carbonate(e500), sodium phosphate dibasic(e339), sodium polyphosphate(e452), citric acid(e330)], thickener [guar gum(e412)], emulsifier[lecithin(e322)], colour[riboflavin(e101)], soup(22,7%): water, artificial chicken flavor powder, white sugar, soy sauce, red pepper powder, soybean oil , onion powder, chilli extract, salt, garlic powder, tapioca starch, yeast extract powder, black pepper powder, curry powder, flake(0,6%): roast sesame, roasted laver
    Allergens: Gluten, Soybeans
    Traces: Eggs, Fish, Milk

Food processing

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E339 - Sodium phosphates

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500i - Sodium carbonate

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E501i - Potassium carbonate

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: Sodium-phosphate-dibasic, Soup, Artificial-chicken-flavor-powder, Flake, Roast-sesame

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Sodium-phosphate-dibasic, Soup, Artificial-chicken-flavor-powder, Flake, Roast-sesame

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: noodle 76.7% (wheat flour 52%), tapioca starch 12%, palm oil 11%, wheat gluten, salt, soybean oil, water, acidity regulator (potassium carbonate (e501), sodium carbonate (e500), sodium phosphate dibasic (e339), sodium polyphosphate (e452), citric acid (e330)), thickener (), emulsifier (lecithin (e322)), colour (riboflavin (e101)), soup 22.7% (water), artificial chicken flavor powder, white sugar, soy sauce, red pepper, soybean oil, onion, chilli, salt, garlic, tapioca starch, yeast extract powder, black pepper, curry, flake 0.6% (roast sesame), laver
    1. noodle -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 76.7
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 52
    2. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent: 12
    3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent: 11
    4. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    7. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. acidity regulator -> en:acidity-regulator
      1. potassium carbonate -> en:e501i - vegan: yes - vegetarian: yes
        1. e501 -> en:e501 - vegan: yes - vegetarian: yes
      2. sodium carbonate -> en:e500i - vegan: yes - vegetarian: yes
        1. e500 -> en:e500 - vegan: yes - vegetarian: yes
      3. sodium phosphate dibasic -> en:sodium-phosphate-dibasic
        1. e339 -> en:e339 - vegan: yes - vegetarian: yes
      4. sodium polyphosphate -> en:e452i - vegan: yes - vegetarian: yes
        1. e452 -> en:e452 - vegan: yes - vegetarian: yes
      5. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    9. thickener -> en:thickener
    10. emulsifier -> en:emulsifier
      1. lecithin -> en:e322i - vegan: maybe - vegetarian: maybe
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    11. colour -> en:colour
      1. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        1. e101 -> en:e101 - vegan: maybe - vegetarian: yes
    12. soup -> en:soup - percent: 22.7
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    13. artificial chicken flavor powder -> en:artificial-chicken-flavor-powder
    14. white sugar -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016
    15. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
    16. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    17. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    18. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    19. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    20. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    22. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    23. yeast extract powder -> en:yeast-extract-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
    24. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    25. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005
    26. flake -> en:flake - percent: 0.6
      1. roast sesame -> en:roast-sesame
    27. laver -> en:laver - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by 5m4u9.
Product page also edited by aleene, archanox, halal-app-chakib, inf, openfoodfacts-contributors, org-database-usda, packbot, swipe-studio, tacinte, teolemon, yoasif, yuka.RjRZQ0NxZyttK0Vxd05vYjh3ano1OGxKeExTNUJqT0pEOUk5SVE9PQ.

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