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All Bran Wheat Flakes - Kellogg's - 330g

All Bran Wheat Flakes - Kellogg's - 330g

Barcode: 9310055536517 (EAN / EAN-13)

Quantity: 330g

Packaging: 1 cardboard box to recycle, 1 plastic bag to recycle

Brands: Kellogg's

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals

Labels, certifications, awards: Health Star Rating, Health Star Rating 5
Health Star Rating 5

Origin of ingredients: Australia

Stores: Woolworths, Coles

Countries where sold: Australia, New Zealand

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Calories

      4/10 points (1660kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/15 points (10.8g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      4/20 points (0.9g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/10

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      Fiber

      5/5 points (18.8g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 6 (11 - 5)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40g)
    Compared to: Breakfast cereals
    Energy 1,660 kj
    (397 kcal)
    664 kj
    (159 kcal)
    +1%
    Fat 3.6 g 1.44 g -58%
    Saturated fat 0.7 g 0.28 g -59%
    Carbohydrates 77.7 g 31.1 g +27%
    Sugars 10.8 g 4.32 g -23%
    Fiber 18.8 g 7.52 g +114%
    Proteins 12.2 g 4.88 g +16%
    Salt 0.9 g 0.36 g +165%
    Alcohol 0 % vol 0 % vol
    Vitamin B1 (Thiamin) 0.69 mg 0.276 mg -27%
    Vitamin B2 (Riboflavin) 1.06 mg 0.424 mg +7%
    Vitamin B3/PP (Niacin) 6.2 mg 2.48 mg +2%
    Vitamin B6 (Pyridoxin) 1 mg 0.4 mg -6%
    Vitamin B9 (Folic acid) 125 µg 50 µg -30%
    Iron 7.5 mg 3 mg +11%
    Magnesium 80 mg 32 mg -12%
    Zinc 4.5 mg 1.8 mg +8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 40g

Ingredients

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    13 ingredients


    Whole grain wheat (53%), wheat bran (35%), sugar, barley malt extract, salt, minerals (iron, zinc oxide), vitamins (niacin, vitamin B6, riboflavin, folate).
    Allergens: Gluten

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Whole grain wheat 53%, wheat bran 35%, sugar, barley malt extract, salt, minerals (iron, zinc oxide), vitamins, niacin, vitamin B6, riboflavin, folate
    1. Whole grain wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 53 - percent: 53 - percent_max: 53
    2. wheat bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 35 - percent: 35 - percent_max: 35
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.33333333333333 - percent_max: 12
    4. barley malt extract -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
    6. minerals -> en:minerals - percent_min: 0 - percent_max: 0.9
      1. iron -> en:iron - percent_min: 0 - percent_max: 0.9
      2. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 0.45
    7. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    8. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
    9. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    10. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    11. folate -> en:folate - percent_min: 0 - percent_max: 0.9

Environment

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Packaging

Transportation

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Data sources

Product added on by rednut
Last edit of product page on by lcmortensen.
Product page also edited by archanox, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, roboto-app, x8695096, yuka.sY2b0xO6T85zoF3NwEKvlmIfSNfhhW7eHSPgm1emwMeufrPyeONOyIP5KKg, yuka.sY2b0xO6T85zoF3NwEKvlnAeScvCqTz0NxHQgH-K64_TIpzvfMxMx9nUHqo.

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