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Chicken and its products

Nutrition facts

Average nutrition facts for the 80 products of the Chicken and its products category for which nutrition facts are known (out of 91 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 753 kj
(181 kcal)
167 kj
(43 kcal)
3 kj
(0 kcal)
465 kj
(111 kcal)
758 kj
(181 kcal)
1,050 kj
(251 kcal)
2,190 kj
(524 kcal)
Fat 8.83 g 3.92 g 0.7 g 1.98 g 9.2 g 14.9 g 18.3 g
Saturated fat 1.97 g 1.35 g 0 g 0.6 g 1.5 g 4.93 g 8.8 g
Carbohydrates 10 g 5.62 g 0 g 1.1 g 10.5 g 19.7 g 47 g
Sugars 1.86 g 1.31 g 0 g 0.2 g 1.6 g 4.6 g 8.37 g
Fiber 1.32 g 1.04 g 0 g 0 g 1.3 g 3.6 g 9.2 g
Proteins 15.2 g 2.92 g 4.2 g 11.4 g 14.6 g 21.6 g 39.8 g
Salt 1.07 g 0.416 g 0.1 g 0.405 g 1.02 g 2.05 g 4 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world