Spices

Nutrition facts

Average nutrition facts for the 27 products of the Spices category for which nutrition facts are known (out of 50 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 864 kj
(222 kcal)
413 kj
(132 kcal)
37.9 kj
(9 kcal)
197 kj
(19 kcal)
1,040 kj
(279 kcal)
1,400 kj
(515 kcal)
2,160 kj
(1190 kcal)
Fat 5.32 g 4.21 g 0 g 0.7 g 4.8 g 14.2 g 15.4 g
Saturated fat 0.802 g 0.712 g 0 g 0.01 g 0.8 g 3.33 g 7.3 g
Carbohydrates 32.2 g 19.9 g 1.65 g 3.07 g 42.1 g 63.3 g 76.2 g
Sugars 8.85 g 11.1 g 0.004 g 0.1 g 5.9 g 38 g 46.9 g
Fiber ? ? ? ? ? ? ?
Proteins 5.78 g 4.19 g 0 g 1 g 5.1 g 17.6 g 42.6 g
Salt 6.04 g 8.37 g 0 g 0.007 g 0.932 g 27.6 g 47.5 g

Country: Australia - View matching products from the entire world

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