Spices
Nutrition facts
Average nutrition facts for the 35 products of the Spices category for which nutrition facts are known (out of 78 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
880 kj (212 kcal) |
433 kj (106 kcal) |
37.9 kj (9 kcal) |
214 kj (47 kcal) |
1,120 kj (279 kcal) |
1,400 kj (335 kcal) |
2,160 kj (515 kcal) |
Fat | 5.34 g | 4.64 g | 0 g | 0.7 g | 4.4 g | 14 g | 23.1 g |
Saturated fat | 0.964 g | 0.824 g | 0 g | 0.1 g | 1 g | 3.33 g | 8.35 g |
Carbohydrates | 31.4 g | 21.8 g | 1.65 g | 5.16 g | 42.1 g | 63.4 g | 81.3 g |
Sugars | 8.97 g | 11.5 g | 0.004 g | 0.1 g | 4.9 g | 38 g | 70.9 g |
Fiber | 3.65 g | 3.27 g | 0 g | 0 g | 4.2 g | 10.6 g | 22.7 g |
Proteins | 5.44 g | 4.17 g | 0 g | 0.5 g | 5 g | 13.3 g | 42.6 g |
Salt | 5 g | 7.43 g | 0 g | 0.009 g | 0.932 g | 27.6 g | 47.5 g |
Country: Australia - View matching products from the entire world
78 products