Flatbreads
Belongs to:
Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 44 products of the Flatbreads category for which nutrition facts are known (out of 52 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,200 kj (281 kcal) |
114 kj (30 kcal) |
269 kj (64 kcal) |
979 kj (229 kcal) |
1,200 kj (288 kcal) |
1,370 kj (320 kcal) |
1,990 kj (408 kcal) |
| Fat | 5.97 g | 3.02 g | 1.2 g | 1.3 g | 6.75 g | 10.2 g | 25.6 g |
| Saturated fat | 1.68 g | 1.43 g | 0.2 g | 0.3 g | 1.2 g | 4.3 g | 18 g |
| Carbohydrates | 46.8 g | 7.43 g | 1.2 g | 37.1 g | 48.6 g | 55.8 g | 71.5 g |
| Sugars | 2.59 g | 1.27 g | 0.5 g | 1.25 g | 2.14 g | 5.6 g | 10 g |
| Fiber | 4.43 g | 2.28 g | 1 g | 2 g | 4.75 g | 8.7 g | 23.2 g |
| Proteins | 8.79 g | 2.78 g | 1.7 g | 4.76 g | 8.98 g | 13.5 g | 23.6 g |
| Salt | 1.11 g | 0.409 g | 0.028 g | 0.625 g | 1 g | 1.97 g | 4.6 g |
Country: Australia - View matching products from the entire world
52 products