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Flatbreads

Category: Flatbreads

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 23 products of the Flatbreads category for which nutrition facts are known (out of 31 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,150 kj
(264 kcal) 		128 kj
(29 kcal) 		877 kj
(210 kcal) 		960 kj
(229 kcal) 		1,160 kj
(278 kcal) 		1,430 kj
(313 kcal) 		1,990 kj
(408 kcal)
Fat 5.52 g 3.37 g 1.3 g 1.33 g 5.52 g 12 g 17 g
Saturated fat 1.44 g 1.3 g 0.3 g 0.3 g 1.2 g 4.38 g 7.4 g
Carbohydrates 45.3 g 7.24 g 15.3 g 37.1 g 46.4 g 55.2 g 71.5 g
Sugars 2.72 g 1.25 g 1.4 g 1.5 g 2.48 g 5.7 g 10 g
Fiber 4.71 g 2.35 g 1.9 g 1.94 g 4.7 g 11.9 g 16.6 g
Proteins 8.14 g 2.43 g 1.7 g 4.76 g 8.98 g 11.8 g 19.3 g
Salt 1.02 g 0.495 g 0.028 g 0.22 g 1.04 g 2 g 788 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

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