Flatbreads
Belongs to:
Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 42 products of the Flatbreads category for which nutrition facts are known (out of 50 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,200 kj (283 kcal) |
120 kj (29 kcal) |
269 kj (64 kcal) |
979 kj (234 kcal) |
1,200 kj (282 kcal) |
1,370 kj (325 kcal) |
1,990 kj (427 kcal) |
Fat | 5.96 g | 3.37 g | 1 g | 1.3 g | 6.75 g | 12 g | 41.3 g |
Saturated fat | 1.64 g | 1.43 g | 0.2 g | 0.3 g | 0.909 g | 4.38 g | 18 g |
Carbohydrates | 45.4 g | 10.5 g | 1 g | 34.9 g | 48 g | 55.8 g | 71.5 g |
Sugars | 2.48 g | 1.18 g | 0.5 g | 1.25 g | 2 g | 5.25 g | 10 g |
Fiber | 4.87 g | 3.18 g | 1 g | 1.9 g | 4.7 g | 11.9 g | 23.2 g |
Proteins | 8.89 g | 2.79 g | 1.7 g | 4.8 g | 8.98 g | 13.5 g | 23.6 g |
Salt | 1.07 g | 0.421 g | 0.028 g | 0.4 g | 1 g | 2.09 g | 788 g |
Country: Australia - View matching products from the entire world
50 products