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Frozen fruits

Nutrition facts

Average nutrition facts for the 45 products of the Frozen fruits category for which nutrition facts are known (out of 47 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 282 kj
(68 kcal)
194 kj
(47 kcal)
1 kj
(0 kcal)
148 kj
(35 kcal)
240 kj
(58 kcal)
818 kj
(196 kcal)
2,020 kj
(482 kcal)
Fat 1.46 g 2.5 g 0 g 0.2 g 0.667 g 10 g 30 g
Saturated fat 0.45 g 0.365 g 0 g 0 g 0.667 g 1.4 g 22 g
Carbohydrates 11.5 g 8.4 g 0.9 g 3.9 g 10.2 g 20.5 g 68 g
Sugars 8.57 g 3.33 g 0.3 g 3.2 g 9.53 g 13.6 g 65 g
Fiber 2.71 g 1.81 g 0 g 0.5 g 2.4 g 7.7 g 56 g
Proteins 1.58 g 2.13 g 0 g 0.5 g 0.933 g 8.4 g 23.7 g
Salt 0.073 g 0.178 g 0 g 0.002 g 0.01 g 0.88 g 2.24 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.7 g 100% 2.7 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

Country: Australia - View matching products from the entire world