scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close

Pasta dishes

Nutrition facts

Average nutrition facts for the 52 products of the Pasta dishes category for which nutrition facts are known (out of 62 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 696 kj
(155 kcal)
219 kj
(47 kcal)
304 kj
(21 kcal)
406 kj
(95 kcal)
680 kj
(151 kcal)
1,110 kj
(252 kcal)
1,860 kj
(294 kcal)
Fat 5.22 g 2.45 g 0.613 g 2.4 g 5 g 10.2 g 16.3 g
Saturated fat 1.96 g 1.12 g 0.213 g 0.805 g 1.7 g 4.3 g 7.4 g
Carbohydrates 22.5 g 8.52 g 8.9 g 13.4 g 22 g 36.9 g 66 g
Sugars 2.33 g 1.24 g 0.2 g 0.7 g 2.2 g 4.8 g 18 g
Fiber 1.88 g 1.12 g 0 g 0.7 g 1.7 g 4.9 g 7.7 g
Proteins 6.43 g 2.6 g 2.2 g 3.1 g 6.4 g 11.8 g 15.4 g
Salt 0.714 g 0.271 g 0.186 g 0.413 g 0.65 g 1.27 g 3.84 g

Country: Australia - View matching products from the entire world

Products from the Pasta dishes category